Yenigün Gold Whole Walnut Jam (Ceviz Tatlısı) Turkish Preserve, 290 g
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Yenigün Gold Walnut Jam is a traditional Turkish whole-walnut preserve, the spoon sweet Turks call ceviz tatlısı or ceviz reçeli. Whole walnuts are slow-cooked in a dark, glossy syrup until they turn deep amber, soft, and spoonable. According to the label, the Yenigün name dates to 1914, and this jar belongs to the brand's Gold line.
This is a soft, syrupy preserve, not a crunchy spread. Each whole walnut sits in its own rich syrup and slices easily, revealing a tender, wine-dark center. The flavor is sweet and warm, with the natural depth of walnuts carried through long, gentle cooking. It is a classic of the Turkish breakfast and dessert table, traditionally served alongside kaymak (clotted cream).
How to enjoy it:
- Spoon a walnut and some syrup over kaymak or thick yogurt for a traditional pairing.
- Serve it as a dessert on its own, sliced into small pieces with a spoonful of syrup.
- Spoon it over vanilla ice cream, pancakes, or warm bread.
- Add it to a breakfast spread next to white cheese, butter, and fresh bread.
- Use it to finish cheesecake, rice pudding, or a simple plate of cream.
Made with: whole walnuts and traditional granulated sugar. The label states it contains no additives. Because it is sweetened with sugar in the traditional way, it is a genuinely sweet preserve, not a sugar-free or low-sugar product.
Jar size: 290 g. Reseal the jar after opening and keep it cool.
Allergen note: Contains walnuts (tree nuts).
A piece of authentic Turkish kitchen tradition in a jar, ready for everyday breakfasts and special dessert moments alike.
