Toprak Dogal Sugar-Free Ugut Dessert 280g
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Toprak Dogal presents Sugar-Free Ugut Dessert, a traditional delicacy made from sprouted wheat. This naturally sweet marmalade is crafted using an age-old method where wheat grains are sprouted, crushed, and slow-cooked for hours to achieve a smooth, rich consistency. Known as Nevruz Sweet or Wheatgrass Marmalade, it carries a deep-rooted cultural significance in Central Asia.
Ideal as a breakfast spread on toast or flatbread, it can also be paired with tahini for a classic regional combination. A distinctive alternative to conventional fruit jams for those seeking naturally sweet traditional flavors.
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Made from wheatgrass extract
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No added sugar
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Traditional Anatolian recipe
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Smooth, marmalade-like texture
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Ideal for breakfast spreads
