Toprak Doğal Sour Cherry Jam (Vişne Reçeli), No Added Sugar, 280g
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Toprak Doğal Sour Cherry Jam is a traditional Turkish vişne reçeli made from morello sour cherries grown in the Sakarya region of Turkey's Marmara countryside. It is a no-added-sugar fruit spread, sweetened only with apple juice, so the cherries' natural sweet-tart character leads instead of refined sugar.
The fruit is cooked the old way, slowly over a wood fire, which gives the jam its deep ruby colour and concentrated cherry flavour. The texture is soft and spreadable, threaded with pieces of real fruit rather than a smooth, jellied set. The taste is bright and tangy up front with a rounded, jammy finish, the kind of balance morello cherries are known for and that ordinary sweet-cherry preserves rarely reach.
What's inside:
- Sour cherry (vişne)
- Apple juice
- Lemon juice
That is the entire ingredient list. No refined sugar, no added colour, no preservatives.
Ways to use it:
- Spread on warm toast, simit, or fresh bread for a Turkish-style breakfast
- Stir a spoonful into plain yoghurt, labneh, or porridge
- Layer into cakes, pastries, and thumbprint cookies, or swirl over cheesecake
- Pair with kaymak, clotted cream, or a sharp cheese on a breakfast board
- Warm gently to make a quick sauce for pancakes, waffles, and ice cream
Packed in a 280g glass jar. Keep in a cool, dry place; refrigerate after opening. A natural choice for anyone who wants the real taste of Turkish sour cherry jam without added sugar.
