Toprak Dogal presents Mulberry Hazelnut Pestil, crafted from wild mulberries grown in the pristine valleys of Gümüşhane. This traditional delicacy is made by blending mulberry syrup with milk, honey and wheat flour, then enriched with crunchy hazelnuts before being sun-dried to perfection. It has a naturally sweet, nutty flavor with a chewy yet slightly crisp texture, making it a wholesome and satisfying snack.
