Toprak Doğal Giresun Hazelnut Butter, Natural Turkish Fındık Ezmesi 250g
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Toprak Doğal Giresun Hazelnut Butter is a natural Turkish hazelnut paste (fındık ezmesi) ground from roasted hazelnuts grown in Giresun, the Black Sea province widely regarded as the heart of Turkey's finest hazelnut country. Each 250g glass jar holds a thick, golden-brown spread with a real ground-nut texture and the deep, roasted aroma that Giresun hazelnuts are known for.
The ingredients are simple: roasted Giresun hazelnuts and a small amount of beet sugar. There are no added flavorings, colorings, or preservatives. Because nothing is added to hold it together, a thin layer of natural hazelnut oil may rise to the top of the jar — this is normal separation, not a fault. Give it a stir before your first use and the texture comes back together.
How to use it:
- Spread it over warm toast, simit, or fresh bread for breakfast
- Swirl it into oatmeal, yogurt, or a smoothie
- Use it as a filling for crepes, pancakes, and waffles
- Fold it into baking — cookies, brownies, cakes, and energy bites
- Stir into desserts or pair with banana and dark chocolate
The taste leans toasty and nutty rather than candy-sweet, so it works in both sweet and savoury cooking. Giresun's humid Black Sea climate and volcanic soil give its hazelnuts an oily richness and intense flavor — the same regional heritage behind the EU-recognized Giresun Tombul hazelnut.
Allergen: contains hazelnuts (tree nuts). Made in Turkey. Store in a cool, dry place.
