Natural Sea Salt Peanut Butter, Turkish, No Added Sugar - 300g

A smooth, creamy peanut butter made from just two ingredients: roasted peanuts and a touch of sea salt. There is no added sugar, no palm oil, and no additives, so what you taste is simply roasted peanuts balanced by a clean, savory pinch of salt. This is the way natural peanut butter is meant to be: rich, spreadable, and honest about what is inside the jar.

Made in Turkey from roasted peanuts, it is naturally vegan and gluten-free, and a plain source of plant protein. The peanuts are the star here at roughly 99 percent of the recipe, with sea salt making up the rest. Because nothing is added to bulk it up or sweeten it, a little natural oil separation at the top is normal; just stir it back in before the first use.

Use it the way you already love peanut butter. Spread it thick on toast or warm flatbread for breakfast, swirl it into oatmeal, yogurt, or a smoothie, or dip apple slices, banana, and carrot sticks straight into the jar for a quick snack. It works just as well in the kitchen: stir it into satay and noodle sauces, fold it into cookies, brownies, energy balls, and protein bars, or blend it into homemade sauces and dressings where you want a deep, roasted, nutty backbone.

The peanut butter comes in a resealable 300 g glass jar that keeps it fresh between uses and looks at home on the breakfast table or pantry shelf. Keep it in a cool, dry place and stir before each use.

Allergen note: Contains peanuts. Made in a facility that handles peanuts. Not suitable for anyone with a peanut allergy.

At a glance:

• Ingredients: roasted peanuts and sea salt only
• No added sugar, no palm oil, no additives
• Vegan and gluten-free
• Source of plant protein
• Smooth, creamy, spreadable texture
• 300 g resealable glass jar