Gluten-Free Lemon Peel Powder - Ground Dried Lemon Zest for Baking
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Freshly ground lemon peel powder made from premium dried lemon zest, milled into a fine, bright-yellow culinary powder. It carries the concentrated aroma and tang of real lemon rind, so a little goes a long way in the kitchen.
Because the peel is dried and ground, the flavor is far more intense than fresh zest. A common guide is to use about one teaspoon of powder in place of one tablespoon of fresh lemon zest, then adjust to taste. It adds clear citrus flavor without adding any extra liquid, which makes it especially handy in baking.
Ways to use it:
- Stir into cake, muffin, cookie, scone and cheesecake batters for a clean lemon lift
- Blend with sugar to make lemon sugar, or with salt for a citrus finishing salt
- Season seafood, chicken, rice, marinades and salad dressings
- Add to smoothies, herbal teas and yogurt bowls
- Mix into spice rubs and granola
What it is:
- 100% lemon peel - a single ingredient, finely ground
- Gluten-free and vegan, with no artificial additives, preservatives or fillers
- Lemon peel is naturally a source of vitamin C and fiber
- Turkish-grown lemons, dried and milled to keep the natural oils and color
Available in three sizes - 100 g, 250 g and 500 g - so you can keep a small jar in the spice drawer or stock up for regular baking. Store in an airtight container away from heat and light to protect the aroma.
| weight |
100 gr, 250 gr, 500 gr |
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