Kahve Dünyası Dark Roast Turkish Coffee 250g | Bold Ground Coffee
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Kahve Dünyası Dark Roast Turkish Coffee is for drinkers who want their cup to mean something. Ground to a fine powder from 100% Arabica beans, this dark-roasted blend delivers the intense, full-bodied character that defines traditional Turkish coffee at its strongest.
The beans are taken to a deep roast level — drawing out bitter, woody, and earthy notes with a pronounced chocolate edge and a long, heavy finish. No additives, no artificial substances. Just coffee, roasted to its boldest point and ground fine enough for the cezve.
How to brew it the traditional way
Add one heaped teaspoon (approximately 7–8g) of coffee to a cezve with cold water. Place over low heat and watch without walking away — the foam will begin to rise slowly from the edges. When it nears the rim, remove from heat and let it settle. Return to heat and allow the foam to rise once more. Pour gently into a small cup, leaving the grounds to settle for a minute before drinking. The first sip should be slow.
Kahve Dünyası, which opened its first café in Istanbul's historic Eminönü district in 2004, has grown into one of Turkey's most recognised coffee brands — serving over 450 locations across Turkey, the UK, Romania, Kuwait, and Saudi Arabia. Their packaged coffees come sealed in a purpose-designed tin to preserve aroma and freshness over time.
- 100% Arabica beans, dark roast
- Finely ground for authentic cezve preparation
- No additives or artificial substances
- Bold, intense flavour with chocolate undertones and a lasting finish
- Packed in a freshness-preserving tin
- Net weight: 250g
Turkish coffee has been prepared and served this way for centuries — unfiltered, slow-heated, and drunk in small cups with the grounds resting at the bottom. The foam at the surface is not incidental; it is the mark of coffee made correctly. This version leans into the darkest end of that tradition.
