Ganik Milk Jam (Süt Reçeli) – Turkish Sweet Condensed Milk Spread, 270g

Ganik Milk Jam, known in Turkish as süt reçeli, is a thick, velvety milk spread cooked down until it turns the color of soft caramel. It belongs to the same family as dulce de leche: a slow-simmered blend of milk and sugar that thickens into something smooth, golden, and gently sweet. Made with 83% real milk (as stated on the jar) and naturally gluten-free, it carries a deep dairy-caramel flavor that sets it apart from ordinary fruit jam.

Ganik has been making traditional Turkish sweets since 1953, and milk jam is one of the country's most-loved breakfast spreads. The texture is creamy and pourable-thick, the kind you can swirl across warm bread or lift straight from the jar with a spoon. There is no fruit here, no cocoa, no nuts in this plain version, just milk turned slow and sweet.

How to use it:

• Spread thick on toast, simit, or fresh bread for breakfast
• Pour over pancakes, waffles, or crêpes
• Use as a filling or topping for cakes and pastries
• Swirl into a bowl of vanilla ice cream
• Stir a spoonful into hot milk or coffee
• Or simply enjoy it by the spoonful

This is the milk jam you reach for when you want the comfort of caramel without anything artificial in front of it. A 270g glass jar, sealed and ready for the breakfast table or the dessert counter.

Contains milk. Keep the jar sealed when not in use and store in a cool, dry place.