Eti Gong Honey & Mustard Corn & Rice Cakes, Turkish Snack 68 g

Eti Gong Honey & Mustard Corn & Rice Cakes are light, airy puffed snacks made from corn and rice and seasoned with a sweet-and-tangy honey and mustard flavour. Each round cake is popped rather than deep-fried, giving it an open, crisp texture that breaks cleanly with every bite. Eti Gong is one of Turkey's most recognised everyday snacks, and this honey-mustard variety pairs the natural lightness of corn and rice puffs with a savoury seasoning that has a gentle honeyed sweetness and a mild mustard kick.

The flavour comes from a honey-and-mustard seasoning blend that includes honey extract, mustard extract, onion, and parsley, finished with a touch of turmeric for its warm golden colour. The result is a moreish snack that is far less heavy than a standard fried crisp or cracker, making it easy to enjoy on its own.

• Net weight: 68 g single pack
• Base: puffed corn and rice cakes, popped (not fried)
• Flavour: honey and mustard seasoning, sweet with a mild tang
• Brand: Eti Gong, a well-known Turkish snack brand
• Texture: light, crunchy, airy

Enjoy them as an afternoon snack, alongside coffee or tea, packed into a lunchbox, or set out as a light bite when friends drop by. The thin, crisp cakes also make a fun base for simple toppings such as soft cheese or a dip.

Allergen information: Contains gluten (wheat and oat) and mustard. May contain traces of celery and milk. Made on equipment that handles these allergens. Always check the on-pack label before eating, especially if you have a food allergy or intolerance.