Dogadan Green Tea – Turkish Yesil Cay Sade, 20 Cup Tea Bags (34 g)
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Doğadan is one of Turkey's best-known tea brands, and this is its plain green tea — Yeşil Çay Sade — in 20 cup-size filter bags (“süzen poşet” on the box), 34 g net. The ingredient list on Doğadan's official product page is one line long: green tea. No flavoring, no sweetener, no herbal blend. “Sade” means plain in Turkish; the same line also includes lemon, jasmine, bergamot and chai green teas, and this box is the unflavored base they all build on.
It is true green tea from the Camellia sinensis plant, not an herbal infusion, so it naturally contains caffeine — Doğadan's brewing guide notes the caffeine lessens each time you re-steep the same leaves. The producer describes the taste as smooth (“yumuşak içimli”): a light, mild cup rather than a grassy or bitter one, which is what makes it an easy daily green tea.
Brewing, per Doğadan's guide: green tea should not meet fully boiling water. Boil the kettle, let it stand about two minutes — the guide cites 65–88°C depending on how a green tea was processed — then steep one bag per cup. Anywhere from 30 seconds to 5 minutes works; 2–3 minutes is a practical starting point. Go shorter for a softer cup, longer for more grip, or brew it strong and chill it over ice.
Doğadan A.Ş. produces its teas under ISO 9001 and FSSC 22000 certified food-safety systems and exports them across Europe and many other countries. If you grew up with this light-green box on a kitchen shelf in Izmir, Berlin or London, it is the same one. BTurkish delivers it to your door.
