{"title":"Spice Blends","description":"\u003cp\u003eTurkish seasoning mixes and ready blends — köfte harcı, Ottoman spice, cajun, fish and chicken rubs, çiğ köfte kits and gourmet spice sets.\u003c\/p\u003e","products":[{"product_id":"salad-spice","title":"Turkish Salad Seasoning Blend (Salata Baharatı) – Sumac \u0026 Herb Mix","description":"Salata baharatı is the spice mix Turkish kitchens keep next to the olive oil for one job: finishing a salad. This blend follows that tradition — a coarse mix of dried green herbs flecked with deep red, built around the sumac-and-herb profile that defines Turkish salad seasoning. Blends of this style typically include sumac, dried mint, oregano or thyme (kekik), sweet red pepper, and sometimes coriander, basil, or dried vegetables; exact composition varies by batch, so check the package label for the full ingredient and allergen list, including sesame.\n\nThe flavor logic is simple. Sumac brings a lemony tartness that brightens tomatoes and softens raw onion. Dried mint and oregano add the herbal backbone you taste in çoban salatası, the chopped tomato-cucumber-pepper salad served across Turkey. The same tart-herbal profile runs through Levantine salads — fattoush gets its signature edge from sumac, and tabbouleh leans on the same lemon-and-herb brightness — so this blend fits naturally into those dishes too.\n\nHow to use it: whisk a teaspoon into three parts olive oil and one part lemon juice for a quick dressing, or simply sprinkle it straight over chopped vegetables, sliced onions, white cheese, grilled halloumi, labneh, or yogurt dips. It also works as a finishing seasoning on roasted vegetables, rice, and grilled chicken or fish. A small amount goes far; start light and adjust.\n\nThe blend comes in a resealable stand-up pouch in three sizes — 100g for trying it out, 250g for regular salad makers, and 500g for households that dress a salad every day. Store it sealed, away from heat and light, and the aroma holds.","brand":"Astera","offers":[{"title":"100 Gr.","offer_id":46916644372767,"sku":"","price":5.95,"currency_code":"USD","in_stock":true},{"title":"250 Gr.","offer_id":46916644405535,"sku":"","price":9.95,"currency_code":"USD","in_stock":true},{"title":"500 Gr.","offer_id":46916644438303,"sku":"","price":15.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/salad-34.webp?v=1696224454"},{"product_id":"healthy-maggi-substitute-seasoning","title":"Turkish Vegetable Seasoning Blend (Sebzeli Çeşni) – All-Purpose Bouillon Cube Alternative","description":"Turkish vegetable seasoning blend, known in Turkey as sebzeli çeşni or \"tuzot,\" is the one jar that lets you skip stock cubes and powdered bouillon. It is a ground mix of dried vegetables and spices made by Tuğba Kuruyemiş in Aydın, Turkey, built to season a whole dish from a single spoon.\n\nWhat is inside: dried carrot, onion, turnip, dill, kapya (sweet red) pepper, black pepper, parsley and mint, blended with starch, salt and sugar. The result is a rounded savory-vegetable flavor with a gentle sweetness from the carrot and red pepper and a fresh herbal lift from the dill, parsley and mint. It is produced to the Turkish Food Codex spice standard, with origin in Turkey.\n\nHow to use it (the part most people want): treat one tablespoon as roughly the seasoning power of a stock cube. For about one liter of soup, stew or cooking water, stir in around one tablespoon (about 20 g) and add it toward the end of cooking so the herbs stay aromatic. Because the blend already contains salt, taste before you add any more.\n\nWhere it shines:\n- Soups and broths – vegetable, lentil, chicken or tomato\n- Rice and pilaf – one spoon in the cooking water flavors the whole pot\n- Stews and casseroles – meat or vegetable, olive-oil or tomato based\n- Pasta and sauces – stir into the sauce instead of a bouillon cube\n- Meat – a dry rub or marinade base for chicken, beef and lamb\n- Potatoes and roasted vegetables – sprinkle before baking or frying\n- Köfte, meatballs and purées – for an instant savory base\n\nThink of it as a kitchen shortcut from Turkish home cooking: instead of measuring out separate jars of herbs and a salty cube, you reach for one spoon and the dish tastes finished. Keep it sealed in a cool, dry place. Available in 250 g, 300 g and 500 g.","brand":"Tuğba Kuruyemiş","offers":[{"title":"250 Gr.","offer_id":46916657447199,"sku":"","price":5.5,"currency_code":"USD","in_stock":true},{"title":"300 Gr Tugba Kuruyemis","offer_id":51296127779103,"sku":null,"price":5.9,"currency_code":"USD","in_stock":true},{"title":"500 Gr.","offer_id":46916657479967,"sku":"","price":11.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/magie-34.webp?v=1696224974"},{"product_id":"cajun-spices","title":"Tuğba Kuruyemiş Cajun Seasoning – Turkish Cajun Spice Blend for Fries \u0026 Chicken","description":"\u003cp\u003eCajun seasoning is the smoky, paprika-forward blend behind Louisiana-style fries, blackened chicken, and seasoned fish. This one is made in Turkey by Tuğba Kuruyemiş, a well-known Turkish snack and spice name, and ground fine so it clings evenly to whatever you toss it on.\u003c\/p\u003e\u003cp\u003eThe mix leads with sweet red paprika for color and depth, then layers in ground hot red pepper, black pepper, garlic, onion, thyme, cumin, turmeric, and mustard over a rock-salt base. The result is a balanced heat — warm and aromatic rather than punishing — which is why the same jar works on a tray of oven fries, a grilled chicken breast, or a fillet of fish. In Turkey this style of blend is often sold as a potato seasoning, and that is still where most people reach for it first.\u003c\/p\u003e\u003cp\u003eHow to use it:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFries \u0026amp; potatoes:\u003c\/strong\u003e toss cut potatoes with a little oil, dust generously, then bake, fry, or air-fry until crisp.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eChicken:\u003c\/strong\u003e rub onto wings, thighs, or breast before grilling, roasting, or pan-frying.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFish \u0026amp; seafood:\u003c\/strong\u003e coat fillets or shrimp for a quick blackened-style sear.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat \u0026amp; vegetables:\u003c\/strong\u003e season burgers, kebabs, roasted cauliflower, or corn.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eIt suits home cooks who want one reliable all-purpose seasoning, anyone recreating American Cajun and Louisiana-style dishes at home, and fans of Turkish pantry staples building out their spice shelf.\u003c\/p\u003e\u003cp\u003eChoose your size: 60g to try it, 200g for regular cooking, or 500g and 1kg for households that reach for it often. Resealable pouch; store in a cool, dry place away from direct light. Contains mustard.\u003c\/p\u003e","brand":"Tuğba Kuruyemiş","offers":[{"title":"60 Gr.","offer_id":46916661969183,"sku":"","price":4.8,"currency_code":"USD","in_stock":true},{"title":"200 Gr.","offer_id":46916662001951,"sku":"","price":7.9,"currency_code":"USD","in_stock":true},{"title":"500 Gr.","offer_id":46916662034719,"sku":"","price":14.0,"currency_code":"USD","in_stock":true},{"title":"1 Kg","offer_id":51295722275103,"sku":null,"price":21.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/kajun-baharati-200-gr-623e7a.jpg?v=1760224227"},{"product_id":"ottoman-spices","title":"Ottoman Spice Blend (Osmanli Baharati) – Turkish Seasoning Mix","description":"\u003cp\u003e\u003cstrong\u003eOttoman Spice Blend\u003c\/strong\u003e — Osmanlı Baharatı in Turkish — is the all-purpose seasoning of Ottoman palace cooking, where spice blending was treated as a craft of its own. Palace records show pepper and cinnamon were the dominant spices of the 18th-century Ottoman court; one 15-day festival in 1720 went through 118 kg of pepper alone. This blend carries that tradition into a single jar-ready mix: coarse, red-brown, and visibly textured with chili flakes, whole seeds, and dried herbs rather than a uniform powder.\u003c\/p\u003e\u003cp\u003eRecipes vary from one Turkish spice house to another — there is no single fixed formula. A typical Osmanlı Baharatı builds on red pepper flakes, black pepper, cumin, and coriander, with garlic, onion, oregano or thyme, and sometimes warmer notes such as allspice, clove, or cinnamon. Some blends include celery seed (a labeled allergen in the EU), so check the label on your batch if that matters to you. The result is warm and savory with a gentle heat — closer to a grill seasoning than to a dessert spice.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow to use it:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eRub onto köfte, kebab, lamb, beef, or chicken before grilling\u003c\/li\u003e\n\u003cli\u003eWhisk into olive oil and yogurt for an overnight Turkish-style marinade\u003c\/li\u003e\n\u003cli\u003eStir a teaspoon into rice pilaf, bulgur, lentil soup, or vegetable stews\u003c\/li\u003e\n\u003cli\u003eSprinkle over roasted potatoes, eggs, or grilled vegetables as a finishing spice\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eIt comes in four sizes, from a 100 g trial pack to a full 1 kg bag — the kilo is the practical choice for restaurants, caterers, and households that grill every week. Packed in Turkey.\u003c\/p\u003e","brand":"bagdat","offers":[{"title":"100 Gr.","offer_id":46917101781279,"sku":"","price":6.95,"currency_code":"USD","in_stock":true},{"title":"250 Gr.","offer_id":46917101814047,"sku":"","price":10.5,"currency_code":"USD","in_stock":true},{"title":"500 Gr.","offer_id":46917101846815,"sku":"","price":16.95,"currency_code":"USD","in_stock":true},{"title":"1 Kg","offer_id":51295711658271,"sku":null,"price":24.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/ottoman-spices-chilly-2.webp?v=1696236135"},{"product_id":"potato-spices","title":"Hanzade Turkish Fried Potato Seasoning - Fries \u0026 Chip Spice","description":"\u003cp\u003eOne shake of this Turkish seasoning turns plain potatoes into restaurant-style fries. Hanzade blends sweet and hot paprika, garlic, thyme and black pepper into a savoury, lightly warming mix made specifically for potatoes - the same kind of all-purpose chip shaker you find in a Turkish home kitchen, where it goes on everything from hand-cut fries to oven wedges.\u003c\/p\u003e\n\u003cp\u003eWhat is inside: sweet paprika and hot paprika (for colour and a gentle kick), garlic granules, thyme, black pepper, a little salt and a touch of sugar, carried on sunflower oil so it dusts evenly and clings to the potato instead of falling to the bottom of the bowl. That is the whole blend - no msg, no long list of fillers, just the spices you would reach for yourself if you had them all on the shelf.\u003c\/p\u003e\n\u003cp\u003eHow to use it: there is nothing to measure. Cut your potatoes, toss them in a bowl, and sprinkle the seasoning over the top before they go in the oven, air fryer or pan. Because the paprika and garlic are already balanced with the salt, you usually do not need to add anything else. It works on French fries, thick wedges, potato chips, hash browns, roast potatoes and even warm potato salad. Many people also shake it over fried eggs, grilled chicken and popcorn once they have a jar open.\u003c\/p\u003e\n\u003cp\u003eThe flavour leans savoury and aromatic rather than fiery - the sweet paprika does most of the talking, with the hot paprika and black pepper adding a low background heat that suits the whole family. Garlic and thyme give it that takeaway-shop, just-fried smell.\u003c\/p\u003e\n\u003cp\u003eHanzade produces this blend in Turkey. It comes in four sizes - a 100g jar to try, 250g and 500g for regular cooks, and a 1kg bag for big families, caterers and anyone who fries potatoes every week. Store it sealed in a cool, dry cupboard away from direct sunlight to keep the paprika bright and the aroma fresh.\u003c\/p\u003e","brand":"hanzade","offers":[{"title":"100 Gr.","offer_id":46917141430559,"sku":"","price":5.95,"currency_code":"USD","in_stock":true},{"title":"250 Gr.","offer_id":46917141463327,"sku":"","price":9.95,"currency_code":"USD","in_stock":true},{"title":"500 Gr.","offer_id":46917141496095,"sku":"","price":14.0,"currency_code":"USD","in_stock":true},{"title":"1 Kg","offer_id":51295081693471,"sku":null,"price":20.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/patates-34.webp?v=1696237185"},{"product_id":"fish-spices","title":"Turkish Fish Seasoning Blend (Balik Baharati) for Grilling \u0026 Frying","description":"Balik baharati is the spice mix Turkish cooks reach for when fish goes on the grill. Turkey eats fish the way its geography demands: mackerel and bluefish from the Black Sea, sea bream and sea bass from the Aegean, and in Istanbul the famous balik ekmek — grilled fish stuffed into bread, sold from boats on the Golden Horn at Eminonu since the city's fishermen first set up grills on deck. A good fish seasoning is what separates plain fish from that flavor.\n\nThis is a coarse, herb-forward blend in the green-gold style typical of Turkish fish seasonings — visible dried herbs, seeds, and pepper flecks rather than a fine powder. Turkish balik baharati blends commonly include thyme or oregano (kekik), cumin, coriander, sweet and hot red pepper, dried onion and garlic, mustard, bay leaf, and sometimes celery or lemony notes. Exact composition varies by producer, so check the ingredient list printed on your package, especially for allergens — Turkish fish blends often contain mustard and celery.\n\nHow Turkish kitchens use it: mix about one tablespoon of the blend with a few tablespoons of olive oil, coat whole fish or fillets, and rest in the fridge for one to two hours before grilling, baking, or pan-frying. For fried fish, stir the seasoning into the flour or cornmeal coating. It also works sprinkled over cooked fish, folded into shrimp or calamari marinades, or stirred into fish soup. The same method suits salmon, sea bass, sea bream, mackerel, trout, and white fish of any kind.\n\nAvailable in two resealable pouch sizes: 250g for regular home cooking, 500g for households that grill fish often or cook for a crowd. Store sealed, cool, and away from light to keep the herbs aromatic.","brand":"Astera","offers":[{"title":"250 Gr.","offer_id":46917179474207,"sku":"","price":6.95,"currency_code":"USD","in_stock":true},{"title":"500 Gr.","offer_id":46917179506975,"sku":"","price":11.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/fish-34.webp?v=1716288903"},{"product_id":"chicken-spice","title":"Turkish Chicken Seasoning (Tavuk Harcı) — Spice Blend for Grilled, Roasted \u0026 Fried Chicken","description":"Tavuk Harcı is the Turkish chicken seasoning home cooks reach for when they want kebab-shop flavor without measuring out ten separate jars. It is a ready-balanced blend of warm, savory spices built specifically for chicken — the kind of mix that turns plain breast or thigh into something that tastes like it came off a charcoal grill in Istanbul.\n\nThe blend leans on the classic spices behind Turkish grilled chicken: sweet red pepper (paprika) for color and gentle warmth, garlic and onion for depth, cumin and coriander for that toasty, aromatic base, and herbs in the thyme and oregano family for a green, savory lift. A touch of black pepper and salt rounds it out, so a single scoop seasons the meat the way a kebab cook would. Exact proportions are the producer's own recipe, but the result is balanced rather than fiery — flavorful enough to carry a dish, mild enough for the whole family.\n\nIt works two ways. As a dry rub, sprinkle it generously over chicken pieces, wings, or a whole bird and rub it in before roasting, pan-frying, or air-frying. As a marinade — the traditional Turkish route — stir it into yogurt with a squeeze of lemon, a spoon of tomato paste, grated onion, and a little olive oil, then coat the chicken and let it rest. Thirty minutes adds real flavor; a few hours or overnight gives you juicy, deeply seasoned tavuk şiş (Turkish chicken skewers) ready for the grill.\n\nBeyond skewers, it earns its place in everyday cooking: stirred into rice and chicken bakes, dusted over sheet-pan chicken and vegetables, mixed into ground chicken patties, or used to season a quick chicken sauté. It is a staple in both home and professional Turkish kitchens for one reason — it makes good chicken taste better with almost no effort.\n\nProduced by Tuğba Kuruyemiş, a long-established Turkish spice and dried-goods name. Available in 100g, 267g, and 500g — the larger sizes are made for cooks who grill chicken often.\n\nStore in a cool, dry place away from direct sunlight and keep the pack sealed to protect the aroma.","brand":"Tuğba Kuruyemiş","offers":[{"title":"100 Gr Baharat Dukkani","offer_id":46917198053663,"sku":"","price":4.95,"currency_code":"USD","in_stock":true},{"title":"267 Gr Tugba Kuruyemis","offer_id":46917198086431,"sku":"","price":5.95,"currency_code":"USD","in_stock":true},{"title":"500 Gr Bagdat","offer_id":46917198119199,"sku":"","price":10.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/chicken-34.webp?v=1696238202"},{"product_id":"mixed-colored-pepper","title":"Four Colour Mixed Peppercorns - Whole Rainbow Pepper Blend for Grinder","description":"A whole peppercorn blend of four colours - black, white, green and pink - meant to be loaded into a pepper mill and ground fresh over your food. Three of the four colours come from the same plant, the true pepper vine (Piper nigrum), picked at different stages and cured differently: black peppercorns are the ripening berries dried in the sun for a sharp, citrus-and-pine heat; white peppercorns are fully ripe berries with the outer skin removed, giving a cleaner, earthier bite; green peppercorns are the youngest, picked unripe and dried quickly to keep their colour and a fresh, herbal note. The pink peppercorns are the odd one out - they are not true pepper at all, but the dried berries of the pepper tree (Schinus), added for colour and a soft, sweet, slightly fruity finish.\n\nWhole peppercorns hold their aroma far longer than ready-ground pepper, because the oils stay locked inside the corn until you crack it. That is the whole point of this mix: keep it in the grinder, and every turn releases all four layers at once - heat, earthiness, freshness and a sweet top note in a single grind.\n\nHow to use it: fill your pepper mill and grind it coarse over steak, lamb chops and grilled meats, or set it finer for sauces, soups, dressings, scrambled eggs, pasta and roasted vegetables. A cracked rainbow-pepper crust is the classic finish for steak au poivre, and a few turns over a fresh salad or a wedge of cheese adds colour as well as flavour. You can also lightly crush the corns in a mortar when a recipe calls for whole or coarsely cracked pepper.\n\nAvailable in 100g, 250g and 500g resealable sizes - the larger packs are made for refilling your grinder again and again. Store somewhere cool and dry, away from direct light, and grind only what you need so the rest stays fresh.","brand":"Aktarloji","offers":[{"title":"100 Gr.","offer_id":46917236982047,"sku":"","price":6.95,"currency_code":"USD","in_stock":true},{"title":"250 Gr.","offer_id":46917237014815,"sku":"","price":14.95,"currency_code":"USD","in_stock":true},{"title":"500 Gr.","offer_id":46917237047583,"sku":"","price":21.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/coloored-34.webp?v=1696239425"},{"product_id":"sausage-spices","title":"Turkish Sucuk Sausage Making Set - Spice Mix, Casing \u0026 String","description":"Make authentic Turkish sucuk at home with one complete set. Sucuk (pronounced \"soo-jook\") is the dry, fermented, garlic-and-cumin beef sausage served sliced and pan-fried across Turkey, the Middle East and the Balkans. This set gives you the three things you need to make it yourself: a ready-mixed sucuk spice blend, a natural casing to stuff, and butcher's string to tie the links.\n\nThe spice mix is the mild version (az acılı) — warm and aromatic with only light heat, so the flavor suits the whole family. It is blended from natural spices with no additives: salt, sweet paprika, cumin, allspice, hot paprika, garlic, cinnamon, black pepper and fenugreek. Fenugreek is the traditional note that gives real sucuk its signature aroma.\n\nChoose your batch size:\n• 75 g spice — seasons about 1 kg of meat\n• 225 g spice — seasons about 3 kg of meat\n• 375 g spice — seasons about 5 kg of meat\nEach option includes spice plus natural casing and string for that batch.\n\nHow to use: grind your beef (a little fat helps it bind), massage in the spice mix and a clove or two of crushed garlic, then knead the mixture for a few minutes so it holds together. Soak the casing in lukewarm water, stuff it with the seasoned meat, and tie into links with the string. Hang in a cool, airy place to ferment and dry — about a week for a soft, sliceable sucuk, two to three weeks for a firmer, more intense one. Slice thin and fry until the edges crisp; classic with eggs (sucuklu yumurta) at breakfast.\n\nThe blend is versatile beyond sausage too. Use it to season meatballs (köfte), soups, pilaf, marinades, çiğ köfte and stuffed grape leaves whenever you want that warm Turkish spice profile.","brand":"Astera","offers":[{"title":"Sausage Spice Mix – 75g (for 1 kg meat)","offer_id":46917291278623,"sku":"","price":8.0,"currency_code":"USD","in_stock":true},{"title":"Sausage Spice Mix – 225 (for 3 kg meat)","offer_id":46917291344159,"sku":"","price":16.5,"currency_code":"USD","in_stock":true},{"title":"Sausage Spice Mix – 375g (for 5 kg meat)","offer_id":46917291376927,"sku":"","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/1_org_zoom_69.webp?v=1716289808"},{"product_id":"meatballs-spice","title":"Turkish Meatball Spice Mix – Köfte Harcı Kofta Seasoning, 3 Sizes","description":"Köfte harcı is the seasoning mix Turkish home cooks knead into minced meat before shaping köfte — the grilled meatballs and patties served everywhere from Istanbul grill houses to family dinner tables. This fine, brick-brown powder comes in a resealable zip pouch in three sizes: 100 g, 250 g, and 500 g.\n\nTurkey counts well over a hundred regional köfte styles — İnegöl köfte from Bursa, seasoned famously with little more than salt; Akçaabat köfte from the Black Sea coast, mixed with garlic and local bread; İzmir köfte baked in tomato sauce; and the charcoal-grilled ızgara köfte found at lokantas across the country. A ready harç (mix) takes the guesswork out of the seasoning step so the meat, the kneading, and the grill do the rest.\n\nTurkish köfte mixes of this kind typically combine ground spices — cumin, black pepper, paprika, coriander, allspice, thyme — with dried onion, dried garlic, and salt; many harç blends also include wheat rusk (galeta unu) as a binder, which contains gluten. The exact recipe varies by producer, so always check the ingredient list printed on the package you receive, especially for gluten or other allergens.\n\nTo use, work the mix into minced beef or lamb — Turkish blends commonly call for roughly 50–100 g per kilo of meat, with exact amounts on the package — knead well, rest the mixture, then shape and grill, pan-fry, or bake. The same seasoning suits kofta in its many forms across Middle Eastern, Balkan, and South Asian cooking: skewered kebabs, patties for flatbread wraps, or meatballs simmered in sauce. It also works in stuffed vegetables (dolma), meatloaf, and burger patties.\n\nStore the pouch sealed in a cool, dry cupboard away from light.","brand":"Astera","offers":[{"title":"100 Gr.","offer_id":46917330108703,"sku":"","price":6.5,"currency_code":"USD","in_stock":true},{"title":"250 Gr.","offer_id":46917330141471,"sku":"","price":9.5,"currency_code":"USD","in_stock":true},{"title":"500 Gr.","offer_id":46917330207007,"sku":"","price":13.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/1_org_zoom_67.webp?v=1715957745"},{"product_id":"cig-kofte-spice-mix","title":"Cig Kofte Spice Blend – Çiğ Köfte Baharatı Seasoning Mix, 3 Sizes","description":"Çiğ köfte is the famous kneaded bulgur dish of southeastern Turkey, a specialty of Urfa (Şanlıurfa) that has become street food in nearly every Turkish town. The name means \"raw köfte\": fine bulgur is kneaded — often for half an hour or more — with onion, garlic, tomato and pepper paste, and a heavy hand of spice until the grain softens into a smooth, shapeable paste. It is pressed into finger-marked ovals, served on lettuce leaves with a squeeze of lemon, or rolled into a lavash wrap (çiğ köfte dürüm) with a glass of ayran to cool the heat. The home tradition included raw minced meat, but since Turkey restricted the sale of raw-meat çiğ köfte in 2008, the version sold in shops across the country is made without meat — bulgur-based and, as commonly prepared, fully plant-based. The spice mix is what carries the dish.\n\nThis blend is a ready-made çiğ köfte seasoning: a coarse, dark, herb-flecked mix in the style shops and home cooks use to season the bulgur dough in one step instead of measuring out each spice. Çiğ köfte blends typically build on isot (the smoky, dark Urfa pepper), red pepper and paprika, cumin, black pepper, allspice, coriander, and dried herbs such as mint — the exact composition varies by maker, so check the package label for the full ingredient list and any allergen information.\n\nTo use it: soak fine bulgur briefly in hot water, then knead it with the spice blend, grated onion, garlic, tomato and pepper paste, a little oil, pomegranate molasses, and lemon juice until no crunch remains. Season to your own heat tolerance — eastern Turkey likes it dark and fierce; you can start lighter and add more as you knead. The same blend also works as a rub-style seasoning for kısır (bulgur salad), roasted vegetables, or anywhere an isot-cumin profile fits.\n\nAvailable in 100 g, 250 g, and 500 g resealable pouches.","brand":"Astera","offers":[{"title":"100 gr","offer_id":50553505349919,"sku":"","price":6.95,"currency_code":"USD","in_stock":true},{"title":"250 gr","offer_id":50553505382687,"sku":"","price":12.95,"currency_code":"USD","in_stock":true},{"title":"500 gr","offer_id":50553505415455,"sku":"","price":20.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/Copy_of_Untitled_Design_for_MO_1.png?v=1738303899"},{"product_id":"hayfene-gourmet-salt-seasoning-set-5-unique-natural-flavors","title":"Gourmet Flavored Salt Set — 5 Seasoning Salts for Cooking","description":"\u003cp\u003eThis gourmet flavored salt set brings five distinct seasoning salts to your kitchen, each one a blend of premium salt with dried vegetables and herbs. Every jar is 100% natural with no additives and no preservatives, so you taste the herb, not a filler. Together they cover almost any savory dish, and the matching shaker jars make the set just as suited to a gift as to everyday cooking.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe 5 flavors in the set:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegetable \/ Natural Herbal Salt\u003c\/strong\u003e — a garden-style blend of salt and dried vegetables, an easy all-purpose finishing salt for soups, stews, and roasted dishes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAegean Herbs \u0026amp; Garlic Salt\u003c\/strong\u003e — salt layered with dried Aegean-style herbs and garlic, built for grilled meats, roast chicken, and potatoes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTomato \u0026amp; Basil Salt\u003c\/strong\u003e — sun-warm tomato and basil over salt, a natural match for pasta, pizza, bruschetta, and tomato salads.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRosemary \u0026amp; Lemon Salt\u003c\/strong\u003e — bright lemon with woody rosemary, ideal on fish, lamb, roast vegetables, and oven potatoes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOnion \u0026amp; Parsley Salt\u003c\/strong\u003e — savory onion and fresh-tasting parsley, a quick lift for eggs, burgers, dips, and dressings.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eHow to use them:\u003c\/strong\u003e sprinkle on meats, vegetables, salads, eggs, pasta, soups, and grilled dishes, either while cooking or as a finishing touch at the table. Because each blend is built from real dried herbs and vegetables, a small pinch carries the flavor of a full spice rack.\u003c\/p\u003e\u003cp\u003ePresented as five shaker jars, this Turkish flavored salt collection is a practical everyday upgrade for any cook and a thoughtful gift for food lovers, home chefs, and anyone who enjoys cooking with natural seasonings.\u003c\/p\u003e","brand":"Hayfene","offers":[{"title":"Default Title","offer_id":50935029399839,"sku":"","price":24.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/3_da810e9d-9b67-40d9-87e5-9472eb60b415.png?v=1770194688"},{"product_id":"hayfene-gourmet-5-element-spice-set-fire-water-earth-air-5th-element","title":"5-Element Gourmet Spice Set — Fire, Water, Earth, Air \u0026 5th Element","description":"\u003cp\u003eA five-jar gourmet spice set built around a simple cooking idea: one dedicated blend for each type of dish you make. Instead of guessing which seasoning fits, you reach for the element that matches what is on the cutting board. Each shaker is blended from natural ingredients with no artificial additives, so the flavor stays clean and the salt level stays in your control.\u003c\/p\u003e\u003cp\u003eHere is what each element is made for:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFire (Ateş)\u003c\/strong\u003e — built for red meats and grills. The bold, savory profile is at home on steak, lamb, kofta, and anything that hits the barbecue.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater (Su)\u003c\/strong\u003e — made for fish and seafood. A lighter, brighter blend that lifts grilled, baked, or pan-seared fillets, shrimp, and shellfish without overpowering them.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEarth (Toprak)\u003c\/strong\u003e — for vegetables and salads. Use it on roasted vegetables, grain bowls, fresh salads, and dips where you want a grounded, herby finish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAir (Hava)\u003c\/strong\u003e — for poultry and white meats. Season chicken, turkey, and other white meats before roasting, grilling, or pan-frying.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e5th Element (5. Element)\u003c\/strong\u003e — an umami blend for all dishes. It is designed to balance sweet, sour, salty, bitter, and umami, so it works as an everyday finisher across almost anything you cook, from soups and rice to roasted vegetables and meat.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eBecause the five blends cover meat, fish, vegetables, and poultry, the set turns a crowded spice cabinet into one clear system. It suits everyday home cooking and the kind of stocked, organized kitchen that experienced cooks like to keep.\u003c\/p\u003e\u003cp\u003eThe five labeled, color-coded shakers also make this an easy gift for anyone who loves to cook, grill, or experiment with flavor — a self-contained set that explains itself the moment it is opened. 100% natural, with no artificial additives.\u003c\/p\u003e","brand":"Hayfene","offers":[{"title":"Default Title","offer_id":50935048405279,"sku":"","price":24.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/2_a761553e-c2fd-44ce-802a-8efefc0bf900.png?v=1770123520"},{"product_id":"hayfene-cake-cookie-spice-40g-natural-blend","title":"Cake \u0026 Cookie Baking Spice 40g – Natural Vegan Blend","description":"\u003cp\u003eCake \u0026amp; Cookie Baking Spice is a warm, aromatic blend of baking spices ground for sweet baking. A small amount stirred into batter or dough adds rich, rounded warmth and a bakery-style aroma to everything from carrot cake and muffins to cookies, traditional layer cakes, pastries, and spiced desserts.\u003c\/p\u003e\u003cp\u003eThe blend brings the kind of cozy, warm-spice character you expect in baking — the deep, slightly sweet notes that make a kitchen smell like a holiday morning. It works as a finishing touch in recipes that already call for warm spices, and as an easy shortcut when you want that flavor without measuring out several jars.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat to bake with it:\u003c\/strong\u003e carrot cake, banana bread, muffins, sugar and butter cookies, sponge and layer cakes, pound cake, fruit cakes, cinnamon rolls, crumbles, pastries, and spiced puddings. Add a small pinch to whipped cream, custard, rice pudding, oatmeal, hot milk, or coffee for a quick lift.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow to use:\u003c\/strong\u003e start with about half a teaspoon per standard cake or batch of cookies, then adjust to taste. Add it to the dry ingredients so it distributes evenly through the batter.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eNatural and vegan:\u003c\/strong\u003e 100% natural with no preservatives and no additives. Plant-based and suitable for vegan baking.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e sealed glass shaker jar, 40 g, so the aroma stays fresh and the spice is easy to dose straight into the bowl.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e keep the jar sealed in a cool, dry place away from direct sunlight and heat. Close it tightly after each use to protect the aroma.\u003c\/p\u003e","brand":"Hayfene","offers":[{"title":"Default Title","offer_id":50935104602399,"sku":"","price":5.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/1_org_zoom_74_15040bb9-63c9-46f1-838c-e125701ba339.webp?v=1747863478"},{"product_id":"hayfene-pumpkin-spice-45g-natural-blend","title":"Pumpkin Spice Blend 45g — Natural Autumn Baking \u0026 Latte Spice","description":"\u003cp\u003eA warm, aromatic \u003cstrong\u003epumpkin spice blend\u003c\/strong\u003e in a 45g glass jar, made for autumn baking and cozy seasonal drinks. This is the classic fall spice mix that defines the season: a balanced, fragrant profile built on the traditional pumpkin-pie spices — typically cinnamon, ginger, nutmeg and clove, sometimes with a touch of allspice — for that unmistakable warm, sweet-spiced aroma.\u003c\/p\u003e\u003cp\u003eUse it the way bakers and coffee lovers do. Stir it into \u003cstrong\u003epumpkin pie\u003c\/strong\u003e, spice cakes, muffins, cookies and quick breads, or sprinkle it over oatmeal, yogurt and roasted squash. It is just as good in your cup: add a pinch to coffee grounds, dust it over a \u003cstrong\u003elatte\u003c\/strong\u003e or cappuccino foam, or whisk it into a homemade pumpkin spice latte, chai or hot milk. A little goes a long way, so start small and adjust to taste.\u003c\/p\u003e\u003cp\u003eMade from \u003cstrong\u003e100% natural, plant-based ingredients\u003c\/strong\u003e — vegan-friendly, with no artificial additives, colors or flavors. Ground for easy mixing and even flavor in both batter and drinks.\u003c\/p\u003e\u003cp\u003ePacked in a resealable glass jar to protect the aroma. For best results, keep the jar tightly closed in a cool, dry place away from direct sunlight and heat, and use a dry spoon to keep the blend fresh and potent. Net weight: 45g.\u003c\/p\u003e","brand":"Hayfene","offers":[{"title":"Default Title","offer_id":50935114006815,"sku":"","price":5.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/1_org_zoom_77_84f11d1c-5652-4d4f-9619-2256f96db59e.webp?v=1747864121"},{"product_id":"knorr-chicken-seasoning-mix-60-g","title":"Knorr Chicken Seasoning 60 g – All-Purpose Spice Blend","description":"\u003cp\u003eKnorr Tavuk Çeşnisi is a ready-to-use chicken seasoning blend made in Turkey. It brings together a combination of spices — including garlic, rosemary, cumin, ginger, thyme, basil, and sweet red pepper — into a single dry mix you sprinkle or rub directly onto chicken before cooking. No blending, no measuring out individual spices; one reach into the bag covers it.\u003c\/p\u003e\u003cp\u003eThe seasoning works across all cooking methods: grilling, roasting in the oven, pan-frying, or sautéing. It adheres to the surface of the chicken, creating a seasoned crust as it cooks. A general starting point is around 20–25 g of seasoning per 1 kg of chicken, adjusted to taste. It can also be mixed with a small amount of oil to form a paste for deeper coating.\u003c\/p\u003e\u003cp\u003eBeyond whole cuts, this blend suits chicken kebabs, chicken wings, diced chicken for stir-fries, and sandwich fillings. It contains no artificial colours and no added preservatives. The 60 g pack is sized for home cooking — roughly 2–4 full uses depending on portion size.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Knorr (Turkey)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight:\u003c\/strong\u003e 60 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKey spices include:\u003c\/strong\u003e garlic, rosemary, cumin, ginger, thyme, basil, sweet red pepper, parsley\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eNo added MSG\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eNo artificial colours or preservatives\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuitable for:\u003c\/strong\u003e grilling, roasting, pan-frying, sautéing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShelf life:\u003c\/strong\u003e 24 months from production date\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAllergen notice:\u003c\/strong\u003e May contain traces of wheat (gluten), egg, milk and dairy products, soy, pine nuts, celery, almonds, and sesame. Check packaging before use if you have a food allergy.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Knorr","offers":[{"title":"Default Title","offer_id":51014403162399,"sku":"","price":3.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/6016477_1-f02e99-1650x1650.jpg?v=1751058276"},{"product_id":"knorr-kofte-mix-82g","title":"Knorr Köfte Harcı 82g - Turkish Meatball Seasoning Mix","description":"\u003cp\u003eKnorr Köfte Harcı is a Turkish meatball seasoning mix that brings the homestyle flavour of classic köfte to your kitchen. The 82 g pack carries the tagline \"Anne Köftesi Tadında\" - the taste of mum's köfte - and is prepared with natural ingredients for a warm, savoury result every time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe spice blend\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eInside is a balanced savoury mix built around onion, garlic, cumin, black pepper and parsley. These are the seasonings at the heart of traditional Turkish köfte, measured and combined so you do not have to guess at proportions or keep five separate jars on the shelf.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow to use it\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003ePreparation is simple. Just add the seasoning to \u003cstrong\u003e500 g of ground meat (köftelik kıyma)\u003c\/strong\u003e, \u003cstrong\u003e1 egg\u003c\/strong\u003e and \u003cstrong\u003ehalf a cup of water\u003c\/strong\u003e, then knead until everything comes together. Shape into patties or ovals and cook your usual way. Each 82 g pack is enough for two batches, so you can cook once now and once later.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDishes to make\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eBeyond classic köfte, this mix works well for homemade burgers, grilled meat patties, and kebab-style dishes. It is a quick way to add depth to minced beef or lamb without building a spice blend from scratch.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergen note\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThis product contains wheat\/gluten and may contain other allergens. Please read the full allergen list printed on the packaging before use, especially if you have a food allergy or intolerance.\u003c\/p\u003e\u003cp\u003eNet weight: 82 g. Makes two batches of köfte.\u003c\/p\u003e","brand":"Knorr","offers":[{"title":"Default Title","offer_id":51185744806175,"sku":null,"price":3.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/1_1dfb0c85-b531-481f-881b-f4d17bebb1c7.png?v=1770211173"},{"product_id":"olive-spice-mix","title":"Turkish Olive Seasoning – Zeytin Baharatı Spice Mix for Olives \u0026 Marinades","description":"\u003cp\u003eZeytin baharatı is the Turkish olive spice mix used to dress and marinate olives the way they are served at a Turkish breakfast table. It is a dry blend of aromatic herbs and red pepper, made in Turkey, that turns plain green or black olives into something worth lingering over. Stir a spoonful into olives with a little olive oil, leave them to sit, and the flavour works its way into every bite.\u003c\/p\u003e\u003cp\u003eThe blend leans on the classic flavours of Turkish olive dressing: crushed red pepper flakes (pul biber), dried mint, thyme and oregano, and rosemary, rounded out with other aromatic herbs. Sumac and basil are often part of this style of mix as well. The result is herby and savoury with a gentle warmth from the pepper rather than sharp heat, so it lifts the olives without overpowering them.\u003c\/p\u003e\u003cp\u003eHow to use it:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMarinated olives:\u003c\/strong\u003e toss green or black olives with the seasoning and a drizzle of olive oil, then let them rest for a few hours or overnight.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBreakfast and meze:\u003c\/strong\u003e sprinkle over a bowl of olives, alongside cheese plates and dips.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSalads and roasted vegetables:\u003c\/strong\u003e scatter over tomato and cucumber salads, or toss with vegetables before roasting.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMarinades:\u003c\/strong\u003e combine with olive oil and lemon to rub on chicken, lamb, or fish before grilling.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBread and dips:\u003c\/strong\u003e stir into olive oil as a dip for warm bread, or finish flatbreads and pizza.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eAvailable in 100 g, 250 g, and 500 g. Keep it in a cool, dry place with the pack sealed to hold the aroma. A staple of the Turkish kitchen, this olive seasoning is an easy way to bring the flavour of a Mediterranean olive table to everyday cooking.\u003c\/p\u003e","brand":"Astera","offers":[{"title":"100 gr","offer_id":51288028610847,"sku":null,"price":5.95,"currency_code":"USD","in_stock":true},{"title":"250 gr","offer_id":51288028643615,"sku":null,"price":10.95,"currency_code":"USD","in_stock":true},{"title":"500 gr","offer_id":51288028676383,"sku":null,"price":17.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/olive-spice-marinate-turkish.jpg?v=1756584355"},{"product_id":"knorr-meatless-cig-kofte-mix-ready-in-5-minutes-120g","title":"Knorr Çiğ Köfte Meatless Bulgur Kit, Antep Spices, 120g","description":"\u003cp\u003eKnorr Çiğ Köfte makes the famous Turkish spiced bulgur dish at home in about five minutes, with no meat and no overnight kneading. Çiğ köfte (pronounced \"chee kuf-teh\") is a southeastern Turkish classic of fine bulgur worked together with pepper, tomato and warm spices, traditionally served cold in lettuce leaves with a squeeze of lemon. This meatless version keeps the flavour and skips the hours of hand-kneading the original demands.\u003c\/p\u003e\n\u003cp\u003eInside the 120 g pack is fine brown çiğ köfte bulgur (83.3% of the mix) blended with a balanced combination of ten spices, built around isot (Urfa) pepper and the bulgur of Gaziantep in southeastern Turkey, the region where the dish belongs. Knorr lists the blend as bulgur, starch, isot, dried ground onion, salt, dried ground red pepper, garlic, hot red pepper, black pepper, allspice, cumin, sunflower oil, parsley, sugar, cinnamon, basil and mint. Isot gives çiğ köfte its deep, smoky, raisin-like heat; the result is gently spicy rather than fiery.\u003c\/p\u003e\n\u003cp\u003eTo prepare, you only add four kitchen staples: tomato paste, liquid oil, pomegranate molasses (nar ekşisi) and hot water. Tip the mix into a bowl, pour over the boiling water, wait five minutes, then add the tomato paste, oil and pomegranate molasses and knead by hand until smooth. Shape into small ridged portions and serve in lettuce or romaine with lemon. One pack serves four as a starter, meze or light meal.\u003c\/p\u003e\n\u003cp\u003eThe mix is made without meat and suits a plant-based table. It contains bulgur (gluten) and, per the manufacturer, may contain traces of egg, milk, mustard, soy, pine nut, celery, pistachio, hazelnut, almond and sesame. Knorr, the food brand founded in Heilbronn, Germany in 1838, has carried the line \"1838'den beri\" (since 1838) on this pack. Store in a cool, dry place. Net weight 120 g. Made in Turkey.\u003c\/p\u003e","brand":"Knorr","offers":[{"title":"Default Title","offer_id":51185751687455,"sku":null,"price":4.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/2_4d46771f-b110-42a4-8132-a3137741a4d4.png?v=1770211889"},{"product_id":"tugba-kuruyemis-meatballs-spice-267-gr","title":"Turkish Köfte Harcı Meatball Base Mix with Breadcrumbs 267g","description":"\u003cp\u003eKöfte harcı is the shortcut behind weeknight Turkish meatballs. It is not a pure spice blend: this 267 g bag from Tuğba Kuruyemiş combines galeta unu (fine rusk breadcrumbs) with twelve seasonings — cumin, garlic powder, coriander, black pepper, red pepper, chili flakes, allspice, thyme, mint, curry and salt — so the binder and the flavoring go into the bowl in one step. The breadcrumbs absorb the meat juices during cooking, which is what keeps köfte tender instead of dense.\u003c\/p\u003e\u003cp\u003eTo use it, knead a few spoonfuls into ground beef or lamb with grated onion and a splash of water, rest the mixture in the fridge for 20–30 minutes, then shape and cook. One bag seasons several batches; the common Turkish ratio is roughly one portion of mix per 500 g of minced meat, adjusted to taste. The same mix works shaped into flat patties for the grill, oval İnegöl-style köfte for the pan, or pressed onto skewers over charcoal.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 267 g, resealable storage in a cool, dry place (+4°C to +20°C)\u003c\/li\u003e\n\u003cli\u003eIngredients: rusk breadcrumbs (wheat), salt, cumin, garlic powder, curry, coriander, black pepper, red pepper, chili flakes, allspice, thyme, mint\u003c\/li\u003e\n\u003cli\u003eAllergen: contains gluten (wheat-based breadcrumbs)\u003c\/li\u003e\n\u003cli\u003ePacked by Tuğba Kuruyemiş in Aydın, Turkey, under its Feliz Baharat spice line; conforms to the Turkish Food Codex Spice Communiqué\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eIf you have been measuring out cumin, pepper and breadcrumbs separately every time you make köfte, this is the same result from one bag.\u003c\/p\u003e","brand":"Tuğba Kuruyemiş","offers":[{"title":"Default Title","offer_id":51292371714335,"sku":null,"price":4.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/3_f418c43e-5b70-416c-9aee-933e84163bb5.png?v=1771681357"},{"product_id":"tugba-kuruyemis-sausage-spices-87-gr","title":"Sucuk Spice 87g — Turkish Sausage Seasoning Blend | Tuğba","description":"Sucuk spice (sucuk baharatı) is the seasoning that gives Turkish sausage its deep, savory, slightly garlicky flavor. This 87g blend from Tuğba Kuruyemiş is a finely ground brown mix of warming spices built specifically for making sucuk at home — and for adding authentic Turkish character to everyday cooking.\n\nThe blend brings together salt, sweet paprika, and cumin as its backbone, layered with allspice, hot paprika, garlic, cinnamon, black pepper, and fenugreek. Cumin and garlic lead the aroma; sweet and hot paprika give color and warmth; fenugreek adds the gentle nutty, slightly bitter note that experienced cooks recognize as the signature of a proper sucuk mix. There are no additives — just ground spices.\n\nMost people reach for it to make homemade sucuk, where it is kneaded into ground beef (and sometimes a beef-lamb mix) before curing. Because it is a balanced all-purpose Turkish meat seasoning, it works well far beyond sausage. Stir it into köfte, marinades for kebabs and grilled meat, çiğ köfte, or dolma filling. A spoonful deepens the flavor of soups, pilaf, lentil dishes, and slow-cooked stews. Many cooks keep it on hand as a quick way to give minced-meat dishes a recognizably Turkish profile without measuring out eight separate spices.\n\nTo use, add the spice to your meat or dish to taste, mix thoroughly, and let it rest so the flavors develop. Start with a smaller amount and adjust — the cumin and garlic build quickly. Store in a cool, dry place, sealed, away from direct light to keep the aroma fresh.\n\nTuğba Kuruyemiş is a long-established Turkish spice and dried-goods name, and this is the Tuğba 87g sucuk seasoning packaged in a resealable bag. It lets home cooks making halal sucuk, Turkish home cooks, and anyone exploring Turkish cuisine keep authentic flavor in the pantry.","brand":"Tuğba Kuruyemiş","offers":[{"title":"Default Title","offer_id":51295016321311,"sku":null,"price":4.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/sucuk-baharati-87-gr-7c63.jpg?v=1760200772"},{"product_id":"tugba-kuruyemis-mixed-colored-pepper-80-gr","title":"Tuğba Kuruyemiş Four-Colour Mixed Whole Peppercorns 80 g Blend","description":"A four-colour blend of whole peppercorns from Tuğba Kuruyemiş, bringing together black, white, green and pink corns in a single 80 g bag. In Turkey this mix is known as \"dört mevsim karabiber\" (four-season pepper), and the four colours are exactly why cooks reach for it: visual contrast on the plate and a more layered flavour than plain black pepper alone.\n\nWhat is in the blend:\n- Black peppercorns — the dried unripe berry of the pepper vine, the most pungent and aromatic of the four.\n- White peppercorns — the same berry with its outer skin removed, giving a cleaner, milder, earthier note.\n- Green peppercorns — picked unripe and gently processed, fresher and softer with a light bite.\n- Pink corns — the fruit of the Schinus tree (not botanically true pepper), fruity and floral with only a whisper of heat.\n\nFlavour profile: bold and pungent from the black, smooth and earthy from the white, fresh and grassy from the green, and bright, slightly sweet and fruity from the pink. Together they read as a rounded, fragrant pepper rather than a one-note kick — peppery up front, floral and fruity on the finish.\n\nHow to use it: these are whole corns made to be ground fresh. Fill a pepper mill or grinder and crack them straight over steak, grilled chicken, fish and seafood, eggs, pasta, soups, salads, roasted vegetables and creamy sauces. You can also add a few whole corns to stocks, stews and marinades, or coarsely crush them as a crust for seared meat and fish. Grinding to order keeps the aromatic oils intact, so the pepper tastes noticeably livelier than pre-ground.\n\nStore in a cool, dry place away from direct light and keep the bag sealed between uses to protect the aroma. Net weight 80 g. Whole peppercorns from Turkey, not ground.","brand":"Tuğba Kuruyemiş","offers":[{"title":"Default Title","offer_id":51295027888415,"sku":null,"price":4.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/dort-mevsim-karabiber-80-gr--fbfd_27119bde-d3bc-4e7c-98a1-08b7a4effc29.jpg?v=1760220609"},{"product_id":"tugba-kuruyemis-ottoman-spices-160-gr","title":"Ottoman Spice Blend 160g - Tugba Kuruyemis Turkish Seasoning","description":"\u003cp\u003eOsmanli baharati - the Ottoman spice blend - is the all-purpose seasoning you will find next to the stove in Turkish home kitchens. This 160g pack comes from Tugba Kuruyemis, a Turkish nuts-and-spice house founded in Aydin in 1980 that has grown into stores across Turkey.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat is in it:\u003c\/strong\u003e red pepper flakes (pul biber), cumin, sumac, coriander, black pepper, marjoram, and salt. That exact list, nothing else - no garlic, no fillers, no anti-caking agents. Pul biber brings gentle, fruity heat rather than a sharp burn; cumin and coriander add the warm, earthy base; sumac gives a lemony tang you will not find in standard chili or steak rubs; marjoram finishes it with a soft herbal note.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow to use it:\u003c\/strong\u003e rub it on chicken, lamb, or beef before grilling - this is the flavor profile behind Turkish kebabs and kofte. Knead a tablespoon into ground meat for meatballs or burgers. Toss it with potatoes, cauliflower, or eggplant before roasting. Stir a pinch into rice, lentil soup, or scrambled eggs. Sprinkle it over fries, popcorn, or labneh with olive oil. One blend covers what would otherwise take six separate spice jars.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIf you know paprika or chili flakes:\u003c\/strong\u003e think of this as a complete seasoning rather than a single note - heat, citrus, earth, and herbs already balanced in one spoon.\u003c\/p\u003e\u003cp\u003eProduced and packed in Turkey under the Turkish Food Codex Spice Communique. Store sealed in a cool, dry place. 160g resealable pack - enough for weeks of daily cooking.\u003c\/p\u003e","brand":"Tuğba Kuruyemiş","offers":[{"title":"Default Title","offer_id":51295712248095,"sku":null,"price":4.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/osmanli-baharati-160-gr-a1f-44_1.jpg?v=1760222742"},{"product_id":"turkish-spice-trio-bundle-sumac-ottoman-mixed-spices-natural-maggi-alternative","title":"Turkish Sumac, Ottoman Spice Blend \u0026 Vegetable Seasoning Set (3 Spices)","description":"\u003cp\u003eA three-jar set of authentic Turkish seasonings from Tuğba Kuruyemiş, one of Turkey's best-known spice and nut houses. It brings together three pantry staples that sit at the heart of Turkish and wider Mediterranean cooking — ground sumac, an Ottoman-style mixed spice blend, and a vegetable bouillon-style seasoning — so you can build deep, layered flavour from a single box.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1. Turkish Sumac (Sumak) — 162 g.\u003c\/strong\u003e Single-ingredient ground sumac milled from the dried berries of the \u003cem\u003eRhus coriaria\u003c\/em\u003e shrub. It has a deep burgundy colour and a bright, lemony tang, with no salt or additives. Sumac is the classic finishing touch on fattoush, grilled meats, kebabs, hummus, rice, roasted vegetables and labneh — anywhere you want sourness without reaching for a wedge of lemon.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2. Ottoman Spice Blend (Osmanlı Baharatı) — 160 g.\u003c\/strong\u003e A warm, aromatic all-purpose mix. Ingredients (per the producer): red chilli pepper (pul biber), cumin, sumac, coriander, black pepper, marjoram and salt. It is a flexible everyday seasoning for soups, savoury börek pastry, vegetable dishes, minced-meat köfte, marinades and grilled food.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3. Vegetable Seasoning (Sebzeli Çeşni) — 300 g.\u003c\/strong\u003e A vegetable-based stock seasoning — a natural alternative to Maggi-style stock cubes and bouillon powder — that adds a savoury, well-rounded base to soups, stews, rice, sauces and pasta water. Use it in place of, or alongside, a stock cube.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to use:\u003c\/strong\u003e sprinkle sumac over finished dishes; cook the Ottoman blend into the dish early so the spices bloom; stir the vegetable seasoning into liquids as they simmer. Start with a small amount and adjust to taste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e keep tightly closed in a cool, dry place away from direct light. Product of Turkey.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergen note:\u003c\/strong\u003e the vegetable seasoning may contain celery and gluten. Always check the on-pack label before use if you have allergies or follow a gluten-free diet.\u003c\/p\u003e","brand":"Tuğba Kuruyemiş","offers":[{"title":"1 Box","offer_id":51563684462879,"sku":null,"price":13.0,"currency_code":"USD","in_stock":true},{"title":"2 Box","offer_id":51563684495647,"sku":null,"price":25.2,"currency_code":"USD","in_stock":true},{"title":"3 Box","offer_id":51563684528415,"sku":null,"price":36.55,"currency_code":"USD","in_stock":true},{"title":"4 Box","offer_id":51563700748575,"sku":null,"price":48.0,"currency_code":"USD","in_stock":true},{"title":"5 Box","offer_id":51563700781343,"sku":null,"price":59.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/1_5cabfd2d-1f50-4130-ba1e-664cba4b9da6.png?v=1769181725"}],"url":"https:\/\/bturkish.com\/collections\/spice-blends.oembed?page=2","provider":"BTurkish","version":"1.0","type":"link"}