{"title":"Molasses and paste","description":"\u003cp data-start=\"3848\" data-end=\"3958\" class=\"\"\u003eTraditional Turkish sauces and pastes, from pepper paste to pomegranate molasses. Flavor-packed and versatile.\u003c\/p\u003e","products":[{"product_id":"korakis-mastic-paste-2-sizes-available","title":"Korakis Chios Mastic Paste with Mastic Oil — Greek Ypovrychio","description":"This is the Greek sweet known as ypovrychio — \"submarine\" — a thick white mastic paste that islanders on Chios serve on a spoon plunged into a glass of ice-cold water. You pull the spoon out, let the paste slowly soften in your mouth, dip it back to chill again, and repeat until either the water warms up or the sweet is gone. Korakis-Marinos has been making it on Chios since 1937, where the family's third generation still runs the factory at Chalkios, eight kilometres outside Chios town.\n\nWhat makes it taste the way it does is the mastic oil — pressed from the resin of Pistacia lentiscus var. chia, the mastic tree that produces usable \"tears\" only in the Mastichochoria villages of southern Chios. Chios mastic has held EU Protected Designation of Origin status since 1997, and the cultivation know-how was added to UNESCO's Intangible Cultural Heritage list in 2014. The flavour is hard to compare to anything else: faintly pine-like, cooling, slightly bitter at the edges, then sweet. Artificial mastic flavouring tastes flat next to it.\n\nBeyond the spoon-in-water ritual, the paste works as a concentrated mastic flavour base in the kitchen. A teaspoon stirred into warm milk puddings — muhallebi, sütlaç, rice pudding — carries the aroma through the whole pot. It folds into ice cream bases, cookie doughs, and cake batters, and in Turkey it is spread on breakfast bread like a preserve, which is why Turkish speakers call it sakız reçeli, mastic jam.\n\nThe paste comes in a sealed white-lidded tub in two sizes, 300 g and 600 g. The texture is dense and chewy at room temperature and firms up in cold water — exactly how the ypovrychio is meant to behave. Korakis-Marinos produces under ISO 9001:2015 and HACCP certification, and its sweets ship from Chios to markets across Europe, the UK, and the Arab world. This tub is the same one sold in Greece.","brand":"Korakis","offers":[{"title":"300 Gr.","offer_id":46910805147935,"sku":"","price":7.2,"currency_code":"USD","in_stock":true},{"title":"600 Gr.","offer_id":46910805246239,"sku":"","price":12.2,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/damla-sakizi-yagli-macun-600gr.webp?v=1713609719"},{"product_id":"korakis-mastic-gum-paste-450gr","title":"Korakis Mastic Gum Paste (Damla Sakızı Macunu) 450g – Chios Mastic Spread","description":"\u003cp\u003eA creamy, pale-ivory spread made with the aromatic mastic of Chios, the famous resin Greeks call the \"tears of Chios.\" This is the Korakis-Marinos \u003cstrong\u003eDamla Sakızı Yağlı Macun\u003c\/strong\u003e — a smooth mastic paste blended with mastic oil, packed in a 450g glass jar. The flavor is gently sweet with that unmistakable mastic note: fresh, faintly piney and resinous, cooling on the palate, with a soft cedar-like aroma that lingers. If you have ever tasted mastic ice cream (dondurma) or a mastic-scented Turkish coffee, this is that same character in a spreadable form.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat mastic actually is.\u003c\/strong\u003e Mastic (Greek \u003cem\u003emastiha\u003c\/em\u003e, Turkish \u003cem\u003edamla sakızı\u003c\/em\u003e, Arabic \u003cem\u003eمستكة\u003c\/em\u003e) is a natural resin tapped from the mastic shrub (\u003cem\u003ePistacia lentiscus\u003c\/em\u003e var. \u003cem\u003eChia\u003c\/em\u003e), which grows on the Aegean island of Chios. \"Chios Mastiha\" carries EU Protected Designation of Origin (PDO) status, and in 2014 UNESCO inscribed the know-how of cultivating Chios mastic on its list of Intangible Cultural Heritage. It has been prized in Aegean and Eastern-Mediterranean kitchens for centuries — first as a chewing resin, then as the signature aroma in sweets, drinks and breads from Istanbul to Athens.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe maker.\u003c\/strong\u003e Korakis-Marinos has been making traditional Chios sweets since 1937, producing preserves and mastic-flavored confections from its Chios workshop. Today the family business runs a modern, ISO-certified facility on the island, near the groves where the raw materials grow.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow to enjoy it.\u003c\/strong\u003e Spread it on warm bread, toast, simit or a fresh roll at breakfast. Swirl a spoonful into plain yogurt or labneh, stir it through warm milk, or fold it into rice pudding (sütlaç \/ muhallebi) and semolina cakes for a deep mastic perfume. It works beautifully alongside Turkish or Greek coffee, drizzled over vanilla ice cream, or as a filling for pastries and cookies. A little goes a long way — mastic flavor is intense.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAt a glance:\u003c\/strong\u003e 450g · glass jar · made with Chios mastic and mastic oil · product of the Korakis-Marinos workshop, Chios. Reseal and store in a cool, dry place; refrigerate after opening for best freshness.\u003c\/p\u003e","brand":"Korakis","offers":[{"title":"Default Title","offer_id":46911045992735,"sku":"","price":14.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/2_bb0cd4bb-2d42-463a-be6c-db039cd57021.png?v=1770214025"},{"product_id":"dora-life-manisa-mesir-paste-400-gr","title":"Dora Life Manisa Mesir Paste 400 gr.","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eMesir paste is a food that increases sexual power. Affecting the sexual health of both women and men positively, mesir paste has an aphrodisiac effect.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eIn order to make the paste, 41 healthy materials and herbs, which are counted as mesir paste materials, must be brought together.\u003c\/p\u003e\n\u003cp\u003eMesir paste is a food that increases sexual power. Affecting the sexual health of both women and men positively, mesir paste has an aphrodisiac effect.\u003cbr\u003eIf you are asking if mesir paste is good for cough, the answer will be yes. It relaxes the respiratory system with the burning spices it contains.\u003cbr\u003eMesir paste is a high-calorie food. Therefore, it gives both a feeling of satiety and energy.\u003cbr\u003eIt is good for those who have urinary difficulties and helps to heal urinary tract infections.\u003cbr\u003eIt supports the treatment of colds and has an expectorant effect.\u003cbr\u003eWith the effect of some of the spices it contains, it relieves pain and relieves those with rheumatic disorders.\u003cbr\u003eIt helps to take precautions against infectious diseases such as mumps.\u003cbr\u003eMesir paste is effective against some skin disorders and eczema.\u003cbr\u003eMesir paste is good for those with hemorrhoidal problems in terms of alternative treatment methods.\u003c\/p\u003e","brand":"Dora Life","offers":[{"title":"Default Title","offer_id":46914331541791,"sku":"","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/1_5606d33b-d298-4674-bdd4-dd31eb4ee174.png?v=1769858904"},{"product_id":"koska-tahin-pekmez-350-gr-tahin-grape-mollases","title":"Koska Tahini \u0026 Grape Molasses Mix (Tahin Pekmez) 350g","description":"\u003cp\u003eKoska Tahini \u0026amp; Grape Molasses Mix is the classic Turkish breakfast pairing in one jar: creamy sesame tahini blended with sweet grape molasses (pekmez) into a smooth, spoonable brown spread. Known in Turkey as \u003cem\u003etahin pekmez\u003c\/em\u003e, it balances the deep, nutty taste of ground sesame against the rich, fruity sweetness of concentrated grape juice. The blend is roughly 60% tahini to 40% grape molasses, the ratio Turkish families traditionally use, so it is nutty and sweet without tipping too far either way.\u003c\/p\u003e\u003cp\u003eThis is one of the most-loved breakfast staples in Turkey, often described as the Turkish answer to peanut butter and jam. Spread it thick on warm toast or fresh bread, swirl it over pancakes, waffles or yogurt, drizzle it on oatmeal, or simply eat a spoonful on its own. A traditional touch is to top your toast with a few walnuts. As an energy-dense breakfast food, it is a satisfying way to start the day, and many enjoy it as a simple after-meal sweet by dipping bread straight into the jar. The jar carries a natural source of fibre badge on the pack.\u003c\/p\u003e\u003cp\u003eKoska has been making Turkish sweets and tahini since 1907, when the family opened its first halva shop in Denizli before moving to Istanbul in 1931 and taking its name from the Koska neighborhood. Still family-run, Koska is one of Turkey's most recognized confectionery and tahini producers and exports to dozens of countries worldwide. This jar holds 350g (12.3 oz) of tahin pekmez. Store it at room temperature and give it a quick stir if the sesame and molasses naturally separate.\u003c\/p\u003e","brand":"Koska","offers":[{"title":"Default Title","offer_id":46914619801887,"sku":"","price":7.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/3_aee6c75c-00a9-4cc0-abd5-07fb74a71e34.png?v=1770196853"},{"product_id":"red-pepper-paste-550-gr-fleyflah","title":"Turkish Sweet Pepper Paste 550g – Tatlı Biber Salçası, Glass Jar","description":"Tatlı biber salçası is the milder of Turkey's two pepper pastes — the one a Turkish cook reaches for when a dish needs the deep, roasted-sweet flavor of red peppers without the heat of acı biber salçası. This 550g glass jar contains exactly three ingredients: sweet red peppers, lemon juice, and salt. The producer's page states it is made with no additives, and the label notes that 1 kg of paste is made from 3.7 kg of fresh seasonal peppers — which is why the paste is so concentrated and brick-red, and why a single tablespoon does the work that a cup of chopped peppers can't.\n\nIf you cook from Turkish recipes, you have already met this jar. Menemen calls for it stirred into the tomatoes before the eggs go in. Lahmacun topping, kısır (bulgur salad), red lentil soup, kofta mixes, bean stews, and dolma fillings all lean on pepper paste, often alongside or instead of tomato paste. Compared with tomato paste it is sweeter, less acidic, and tastes of pepper rather than tomato — many Turkish households use the two interchangeably or blend them half and half. Outside Turkey it also earns its shelf space in marinades, pizza and pasta sauces, hummus, and spread thin on warm bread with olive oil and cheese.\n\nPer 100g (producer's nutrition table): 84 kcal, 3.7g protein, 14.5g carbohydrates, 0.8g fat, 1g salt. Store the jar in a cool, dry place; after opening, the supplier recommends covering the surface of the paste with about 2 cm of vegetable oil and keeping it refrigerated — it will hold for months that way. Net weight 550g, produced in Türkiye.","brand":"Tat","offers":[{"title":"Default Title","offer_id":46914620031263,"sku":"","price":7.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/biber-34.webp?v=1696171803"},{"product_id":"koska-carob-molasses-380-gr","title":"Carob Molasses 380g — Koska Keçiboynuzu Pekmezi, Glass Jar, Türkiye","description":"Carob molasses — keçiboynuzu pekmezi in Turkish, also called harnup pekmezi — is the syrup pressed and reduced from whole carob pods, the dark Mediterranean fruit that tastes somewhere between dates, cocoa, and caramel. This jar holds exactly one ingredient: 100% carob molasses. No added sugar, no preservatives, no thickeners — the sweetness is entirely the fruit's own.\n\nIt comes from Koska, the Istanbul producer whose story began with a halva shop opened in 1907. Unlike village-style pekmez boiled for hours in open cauldrons, Koska reduces the carob extract in a closed vacuum system at controlled temperatures. The practical difference: the molasses keeps the fruit's natural aroma instead of a burnt edge, and stays pourable rather than turning to tar.\n\nThe classic way to eat it is tahin-pekmez — a Turkish winter breakfast where you swirl this molasses into tahini until it ribbons, then scoop it up with warm bread. Beyond that, it works anywhere you would use honey or maple syrup: over yogurt or oatmeal, in milk for children, as a glaze for roasted vegetables, or as the sweetener in cookies and cakes. Because carob is naturally caffeine-free, many people also stir a spoonful into warm milk as an evening drink.\n\nBy the label, 100 grams carries 283 kcal, 69.3 g of naturally occurring sugars, 1.4 g protein, zero fat and zero salt — dense fruit energy in syrup form. The 380 g glass jar reseals cleanly and keeps in a cool, dry cupboard; no refrigeration needed.","brand":"Koska","offers":[{"title":"Default Title","offer_id":46914628813087,"sku":"","price":5.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/380g-keciboynuzu.webp?v=1716917637"},{"product_id":"kahve-dunyasi-handmade-sugar-free-granola-250-gr","title":"Kahve Dünyası Sugar-Free Handmade Granola, No Added Sugar, 250g Jar","description":"\u003cp\u003eThis is Kahve Dünyası's handmade-style granola, made with no added sugar and packed in a 250g glass jar. Kahve Dünyası is one of Istanbul's best-known coffee and chocolate houses, and this granola carries the same care into the breakfast bowl: it is baked in small batches for a crunchy, clustered texture rather than mass-produced flakes.\u003c\/p\u003e\n\u003cp\u003eThe base is whole-grain oat flakes mixed with sunflower seeds, hazelnuts, almonds and walnuts, then finished with chia seeds, flax seeds and sesame. A stick of cinnamon and a touch of orange peel give it a warm, fragrant edge. There is no added sugar at all; the only sweetness comes from date juice, which is why the jar tastes naturally sweet while keeping sugar low. The seed-and-nut mix also makes it a source of protein and high in fibre, with around 11g of fibre and 16g of protein per 100g.\u003c\/p\u003e\n\u003cp\u003eHow to eat it: pour it into a bowl with cold milk, layer it over plain or fruit yogurt, or scatter a handful on top of porridge, smoothie bowls or fresh fruit. The clusters stay crunchy in milk for a while, so you get texture in every spoonful. A modest bowl is satisfying thanks to the fibre and nuts, which is part of why granola makes such an easy weekday breakfast or afternoon snack.\u003c\/p\u003e\n\u003cp\u003eThe granola comes in a resealable glass jar that keeps it crisp and looks at home on the kitchen counter or breakfast table. Net weight is 250g.\u003c\/p\u003e\n\u003cp\u003ePlease note: this granola contains almonds, hazelnuts, walnuts, gluten and sesame, and may contain traces of pistachio, peanut, soy, fish, lupin and egg. It is a food product, not a dietary or medical product.\u003c\/p\u003e","brand":"Kahve Dünyası","offers":[{"title":"Default Title","offer_id":46914632417567,"sku":"","price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/def8cf4e-1139-4263-9dfa-b869e8ad2ebb-5b30fd.webp?v=1716977581"},{"product_id":"koska-grape-molasses-380-gr","title":"Koska Grape Molasses 380 g - Turkish Pekmez (Üzüm Pekmezi), No Added Sugar","description":"Koska Grape Molasses is a traditional Turkish grape molasses, known in Turkish as üzüm pekmezi: a thick, dark, glossy syrup made by slowly concentrating the juice of ripe grapes until it reduces into a rich natural sweetener. There is nothing else in the jar. The ingredient list is 100% grape molasses, with no added sugar and no preservatives, so all the sweetness comes from the grapes themselves.\n\nHow it is made: freshly pressed grape juice is gently cooked down in a closed, low-temperature system (below 80°C) until the natural sugars concentrate and the syrup turns deep brown. This slow-reduction method is the same idea behind pekmez as it has been made in Turkish kitchens for centuries. Grape molasses (üzüm pekmezi) is the most popular pekmez in Turkey, and the Aegean and Manisa regions are its traditional heartland, where grape harvests have long been boiled down into syrup each autumn.\n\nTaste and texture: thick and pourable, with a deep, raisin-like sweetness and a faint earthy tang. It is less sharp than cane molasses and rounder than honey, which makes it easy to use across both sweet and savory cooking.\n\nHow to use it: the classic Turkish way is tahin-pekmez, stirring grape molasses into tahini for a breakfast spread on warm bread. Drizzle it over yogurt, pancakes, oatmeal, ice cream or fresh fruit. Use it as a natural sweetener in baking, marinades and dressings, or stir a spoonful into milk or warm water. Because grapes are its only ingredient, pekmez has traditionally been valued in Turkish kitchens as a wholesome source of natural energy, and it naturally contains minerals such as iron, calcium, potassium and magnesium that come from the fruit.\n\nThis 380 g glass jar is made by Koska, a Turkish confectioner with roots going back to 1907 and one of Turkey's best-known names for halva, tahini and molasses. Suitable for vegetarians. Store in a cool, dry place and stir if natural separation occurs.","brand":"Koska","offers":[{"title":"Default Title","offer_id":46914642903327,"sku":"","price":8.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/1_org_zoom_90.webp?v=1716979836"},{"product_id":"arifoglu-pomegranate-extract-250-ml","title":"Pomegranate Molasses (Nar Ekşisi) by Arifoğlu – 320 g","description":"\u003cp\u003ePomegranate Molasses — \u003cem\u003enar ekşisi\u003c\/em\u003e in Turkish, \u003cem\u003eدبس الرمان\u003c\/em\u003e in Arabic — is one of the most versatile pantry staples in Turkish and Middle Eastern kitchens. This 320 g jar from Arifoğlu, a spice and natural-products brand established in Istanbul's historic Spice Bazaar in 1944, contains 100% concentrated pomegranate juice reduced to a thick, deeply coloured syrup. Nothing added. No glucose syrup, no colouring, no flavouring — just sour pomegranates pressed and slowly cooked down until the concentrate reaches the consistency and intensity that makes it unmistakably nar ekşisi.\u003c\/p\u003e\u003cp\u003eThe flavour is sharp, tangy, and just faintly fruity — the kind of tartness that makes your palate sit up. That edge is exactly why cooks reach for it rather than lemon juice. It carries a depth that citrus alone cannot replicate.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere it belongs in the kitchen:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eKısır\u003c\/strong\u003e — Turkey's bulgur salad is unfinished without a generous drizzle of pomegranate molasses worked into the tomato-pepper paste base.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGavurdağı salad\u003c\/strong\u003e — the classic Gaziantep chopped salad of tomatoes, walnuts, onion, and parsley gets its signature punch from pomegranate molasses mixed with olive oil.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrilled meats and kebabs\u003c\/strong\u003e — brush it over lamb or chicken in the final minutes of grilling, or use it as the acid component of a marinade.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMuhammara\u003c\/strong\u003e — the Syrian-origin roasted red pepper and walnut dip relies on pomegranate molasses as its sweet-sour binding note.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSalad dressings\u003c\/strong\u003e — a small spoonful whisked into olive oil and a pinch of sumac makes a quick, compelling dressing for any green or grain salad.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDips and mezes\u003c\/strong\u003e — stir into hummus or labneh, or drizzle straight over a plate of eggplant.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe distinction between pure nar ekşisi and the cheaper pomegranate sauce (nar ekşisi sos) matters. The sauce version is typically built on glucose syrup and flavourings with a fraction of real pomegranate juice; the texture is tacky and the flavour leans sweet. Pure molasses runs like a concentrated juice, is sour enough to make the palate work, and delivers the layers of flavour that Turkish home cooks and restaurant kitchens depend on.\u003c\/p\u003e\u003cp\u003eArifoğlu has been a reference brand for Turkish pantry staples since 1944. Their pomegranate molasses is sourced and packed in Turkey.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eContents:\u003c\/strong\u003e 320 g | \u003cstrong\u003eIngredient:\u003c\/strong\u003e 100% concentrated pomegranate juice | \u003cstrong\u003eProduced by:\u003c\/strong\u003e Arifoğlu, Turkey\u003c\/p\u003e","brand":"Arifoğlu","offers":[{"title":"Default Title","offer_id":46914644508959,"sku":"","price":26.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/arifoglu-nar-eksili-sos-250ml-558-4886466.webp?v=1696173429"},{"product_id":"sumac-sauce-250-ml","title":"Kemal Kükrer Sumac Sauce 250ml — Turkish Sumak Ekşisi Sour Dressing","description":"\u003cp\u003eSumak ekşisi is what Turkish kebab houses keep next to the onions: sumac, pressed into a pourable sour sauce instead of the dry red powder most kitchens know. Kemal Kükrer — the Eskişehir vinegar maker working since 1915, today part of the Ajinomoto group — bottles it in this 250ml glass bottle, so the tang lands evenly through a salad instead of sitting on top as specks.\u003c\/p\u003e\u003cp\u003eThe base is real sumac with glucose-fructose syrup, citric acid, and natural thickeners — no artificial flavoring. The result is sharp, fruity, and slightly astringent, closer to a lemony vinaigrette than to pomegranate molasses, which runs sweeter and darker. Many cooks use the two side by side: pomegranate molasses for depth, sumac sauce for the clean sour edge.\u003c\/p\u003e\u003cp\u003eWhere it goes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eOnion salad for kebabs — the classic sumac onions (soğan piyazı), done in seconds without waiting for powder to dissolve\u003c\/li\u003e\n\u003cli\u003eFattoush and shepherd's salad — replaces both the lemon and the sprinkled sumac in one pour\u003c\/li\u003e\n\u003cli\u003eGrilled meats, chicken wings, and köfte — drizzled after grilling, not before\u003c\/li\u003e\n\u003cli\u003eLentil soup, stuffed vine leaves, and raw kibbeh\/çiğ köfte as a finishing sour note\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eA 250ml bottle covers weeks of regular salad-making since a tablespoon per bowl is usually enough. Store in a cool cupboard; refrigerate after opening for the brightest flavor. Contains traces of soy and gluten per the label.\u003c\/p\u003e","brand":"kemal kurker","offers":[{"title":"Default Title","offer_id":46914644836639,"sku":"","price":13.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/1_org_zoom-2024-06-27T154836.233.webp?v=1719492603"},{"product_id":"koska-jar-mulberry-molasses-380-gr","title":"Koska Mulberry Molasses 380g — Turkish Dut Pekmezi, 100% Fruit","description":"\u003cp\u003eDut pekmezi is what Turks make when the mulberry harvest peaks in mid-June: the fruit is pressed and the juice slowly reduced until it becomes a dark, pourable syrup. Nothing else goes in. This jar from Koska — the Istanbul halva and molasses house whose history goes back to 1907 — contains a single ingredient: mulberry molasses. No added sugar, no preservatives, no thickeners.\u003c\/p\u003e\u003cp\u003eIf you know grape pekmez, mulberry is the gentler cousin. It pours like dark honey, with caramel and dried-fruit sweetness and far less of the bitter edge grape molasses can carry. That mildness is why many Turkish households pick it for children and for anyone trying pekmez for the first time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it is eaten in Turkey:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTahin pekmez\u003c\/strong\u003e — the classic winter breakfast: stir roughly two parts tahini into one part molasses until it ribbons, then scoop it up with warm bread.\u003c\/li\u003e\n\u003cli\u003eStirred into a glass of warm milk — a traditional energy drink for kids before school.\u003c\/li\u003e\n\u003cli\u003eDrizzled over yogurt, oatmeal, pancakes, or rice pudding instead of refined syrup.\u003c\/li\u003e\n\u003cli\u003eA spoonful straight, the way many Turks start a cold morning.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eKoska states its molasses is produced at its facility in Simav, Kütahya, reduced in closed vacuum boilers below 80°C rather than long open-kettle boiling — a method that keeps the fruit character bright instead of scorched. Per 100 g the label lists about 301 kcal and 73 g of naturally occurring fruit sugars, with 0 g fat and 0 g salt.\u003c\/p\u003e\u003cp\u003eThe 380 g glass jar keeps for months in the pantry. One jar covers several weeks of breakfasts — or one very good batch of pekmez cookies.\u003c\/p\u003e","brand":"Koska","offers":[{"title":"Default Title","offer_id":46914659615007,"sku":"","price":7.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/Screenshot2024-05-29141241.png?v=1716981182"},{"product_id":"arifoglu-organic-carob-harnup-molasses-500gr","title":"Arifoğlu Organic Carob Molasses — Harnup Pekmezi 500g","description":"\u003cp\u003eOrganic carob molasses has been produced in Turkey from Mediterranean-grown carob (Ceratonia siliqua) for centuries — long before it entered international health food markets. Arifoğlu sources the carob from certified organic groves across Turkey's Mediterranean and Aegean coastal regions, where the tree grows natively and the fruit reaches its highest natural sugar concentration.\u003c\/p\u003e\u003cp\u003eThe production method is what separates this version from generic carob products: the fruit is cold-pressed to extract the must, which is then concentrated in a vacuum system at controlled temperatures — not cooked at high heat. This approach preserves the natural characteristics of the carob rather than reducing them through heat. The result is a thick, dark brown molasses with a rich, earthy sweetness and a depth that most carob products processed at higher temperatures do not achieve.\u003c\/p\u003e\u003cp\u003eIt spreads easily and dissolves well in warm water or milk. In Turkish households, harnup pekmezi has long been stirred into a morning drink or used in place of honey on bread. The 500g jar is a generous quantity for regular daily use.\u003c\/p\u003e","brand":"Arifoğlu","offers":[{"title":"Default Title","offer_id":46914711716127,"sku":"","price":15.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/arif-37.webp?v=1696174316"},{"product_id":"koska-tahini-300-gr","title":"Koska Tahini 300 g – Pure Sesame Paste, Glass Jar","description":"\u003cp\u003eKoska has been grinding sesame into tahini since 1907, and the 300 g glass jar is the most direct way to bring that tradition into your kitchen. Inside is one ingredient: sesame. No additives, no preservatives — just the pale, nutty paste that forms the backbone of some of the world's best-loved foods.\u003c\/p\u003e\n\n\u003cp\u003eThe label carries a \u003cstrong\u003enatural high-fibre source\u003c\/strong\u003e badge (\u003cem\u003edoğal yüksek lif kaynağı\u003c\/em\u003e) — a claim shown on the packaging. Tahini is also naturally suitable for vegan diets and is a recognised plant-based source of calcium.\u003c\/p\u003e\n\n\u003ch3\u003eWhat you can make with it\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHummus\u003c\/strong\u003e — the ingredient that separates a genuinely smooth hummus from a flat one. Koska tahini blends cleanly with chickpeas, lemon, and garlic without bitterness.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eTahini sauce\u003c\/strong\u003e — thin it with cold water and a squeeze of lemon for a dressing that works on falafel, grilled vegetables, grain bowls, or shawarma.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eTahin-pekmez\u003c\/strong\u003e — the traditional Turkish breakfast pairing: swirl tahini with grape molasses on a plate and eat with bread.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHalva base\u003c\/strong\u003e — Turkish sesame halva is built on tahini, the same raw material the brand uses for its own halva range.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBaking\u003c\/strong\u003e — substitute for nut butter in cookies, brownies, or banana bread; it adds a toasty sesame depth.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDressings and marinades\u003c\/strong\u003e — whisk with vinegar, olive oil, and spices for a sesame-forward dressing that holds well in the fridge.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eAbout Koska\u003c\/h3\u003e\n\u003cp\u003eFounded in Istanbul in 1907, Koska is one of Turkey's oldest continuously operating confectionery and tahini producers. The brand is best known internationally for its tahini and tahini halva, both exported to dozens of countries. The 300 g glass jar is the standard retail format — resealable, airtight, and better for preserving flavour than plastic.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAllergen:\u003c\/strong\u003e Contains \u003cstrong\u003esesame\u003c\/strong\u003e. Produced in a facility that handles sesame seeds.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNet weight:\u003c\/strong\u003e 300 g (10.58 oz) | \u003cstrong\u003eFormat:\u003c\/strong\u003e Glass jar | \u003cstrong\u003eOrigin:\u003c\/strong\u003e Turkey\u003c\/p\u003e","brand":"Koska","offers":[{"title":"Default Title","offer_id":46914783838495,"sku":"","price":6.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/koska3369.webp?v=1696175366"},{"product_id":"toprak-dogal-konya-double-roasted-tahini-250g","title":"Toprak Dogal Konya Double-Roasted Tahini 250g","description":"\u003cp data-start=\"57\" data-end=\"459\"\u003eToprak Dogal presents \u003cstrong data-start=\"79\" data-end=\"110\"\u003eKonya Double-Roasted Tahini\u003c\/strong\u003e, made from locally sourced sesame seeds. These seeds are carefully roasted over a wood fire for five hours, creating a deep, rich flavor. Ground using traditional stone mills, this tahini has a smooth texture and an intense sesame taste. Free from additives, it’s a great choice for mixing with molasses, using in recipes, or enjoying on its own.\u003c\/p\u003e\n\u003cp data-start=\"3703\" data-end=\"3888\"\u003ePerfect for traditional tahini and molasses breakfasts, homemade hummus, sauces, dressings, and baking recipes. A versatile sesame paste inspired by authentic Konya preparation methods.\u003c\/p\u003e\n\u003cul data-start=\"3908\" data-end=\"4068\"\u003e\n\u003cli data-start=\"3908\" data-end=\"3939\"\u003e\n\u003cp data-start=\"3910\" data-end=\"3939\"\u003eDouble-roasted sesame seeds\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3940\" data-end=\"3969\"\u003e\n\u003cp data-start=\"3942\" data-end=\"3969\"\u003eSmooth and creamy texture\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3970\" data-end=\"3992\"\u003e\n\u003cp data-start=\"3972\" data-end=\"3992\"\u003eRich, nutty flavor\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3993\" data-end=\"4029\"\u003e\n\u003cp data-start=\"3995\" data-end=\"4029\"\u003eMade from locally sourced sesame\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"4030\" data-end=\"4068\"\u003e\n\u003cp data-start=\"4032\" data-end=\"4068\"\u003eIdeal for sweet and savory recipes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Toprak Dogal","offers":[{"title":"Default Title","offer_id":50622703206687,"sku":"","price":13.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/cifte-kavrulmus-tahin-250-gr-pekmez-tahin-toprak-dogal-1281-85-B_e549db14-5e14-4c2d-a18c-e436ca2cf27b.jpg?v=1740660194"},{"product_id":"toprak-dogal-carob-molasses-300g-no-added-sugar","title":"Turkish Carob Molasses 300g, Cold-Pressed, No Added Sugar - Antalya","description":"\u003cp\u003eCarob molasses (keciboynuzu pekmezi) is one of the oldest sweeteners of the Mediterranean kitchen, made from the pods of the carob tree — a fruit so tied to the region that the English word \"carob\" comes from its Arabic name, kharrub. This 300g jar from Toprak Dogal is made in Antalya, on Turkey's Mediterranean coast, where carob trees grow naturally and the pods are harvested in season by local producers.\u003c\/p\u003e\u003cp\u003eThe ingredient list is one line: 100% carob. No added sugar, no preservatives, no colorants. The pods are ground in stone mills, soaked in water for 8 to 12 hours, filtered, then reduced at low temperature under high pressure until the molasses reaches its dark, pourable consistency — the cold-pressed (soguk sikim) method that keeps the fruit's character intact. All the sweetness you taste is the carob's own natural fruit sugar.\u003c\/p\u003e\u003cp\u003eIn Turkish homes, carob molasses is a winter staple. The classic way to eat it is tahin-pekmez: stirred into tahini and spread on warm bread at breakfast. It also goes over yogurt, into milk or cold water as a quick drink, drizzled on porridge or ice cream, or straight from the spoon. Bakers use it in place of refined sugar in cakes and cookies, where it adds a deep, slightly cocoa-like flavor without any chocolate.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 300g in a dark glass jar\u003c\/li\u003e\n\u003cli\u003eIngredients: 100% carob (keciboynuzu) — nothing else\u003c\/li\u003e\n\u003cli\u003eNo added sugar — sweetness comes from the fruit itself\u003c\/li\u003e\n\u003cli\u003eMade in Antalya, Mediterranean Turkey\u003c\/li\u003e\n\u003cli\u003eStore in a cool, dry place\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003ePacked for safe transit and delivered to your door.\u003c\/p\u003e","brand":"Toprak Dogal","offers":[{"title":"Default Title","offer_id":50622774608159,"sku":"","price":12.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/keci-boynuzu-pekmezi-300-gr-antalya-seker-ilavesiz-urunler-toprak-dogal-1203-10-B.jpg?v=1740661276"},{"product_id":"toprak-dogal-juniper-molasses-300g","title":"Toprak Doğal Juniper Molasses – Additive-Free Traditional Molasses (300g)","description":"\u003cp data-start=\"4082\" data-end=\"4364\"\u003eExperience a bold traditional taste with \u003cstrong data-start=\"4123\" data-end=\"4156\"\u003eToprak Doğal Juniper Molasses\u003c\/strong\u003e, made from carefully prepared juniper berries using authentic methods. This additive-free molasses delivers a deep, earthy flavor and thick texture, offering a distinctive alternative to ordinary sweeteners.\u003c\/p\u003e\n\u003cp data-start=\"4366\" data-end=\"4467\"\u003eIdeal for traditional recipes or simple daily use, it reflects purity, heritage, and natural quality.\u003c\/p\u003e\n\u003cul data-start=\"4487\" data-end=\"4667\"\u003e\n\u003cli data-start=\"4487\" data-end=\"4524\"\u003e\n\u003cp data-start=\"4489\" data-end=\"4524\"\u003eMade from natural juniper berries\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"4525\" data-end=\"4566\"\u003e\n\u003cp data-start=\"4527\" data-end=\"4566\"\u003eAdditive-free traditional preparation\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"4567\" data-end=\"4596\"\u003e\n\u003cp data-start=\"4569\" data-end=\"4596\"\u003eBold, concentrated flavor\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"4597\" data-end=\"4624\"\u003e\n\u003cp data-start=\"4599\" data-end=\"4624\"\u003eNaturally nutrient-rich\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"4625\" data-end=\"4667\"\u003e\n\u003cp data-start=\"4627\" data-end=\"4667\"\u003eSuitable for traditional and daily use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Toprak Dogal","offers":[{"title":"Default Title","offer_id":50632749154591,"sku":"","price":12.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/1_org_zoom_4_93eb2e0e-5ffa-4e26-ab45-98adc09b71f6.webp?v=1740986112"},{"product_id":"toprak-dogal-mulberry-molasses-300g","title":"Toprak Dogal Mulberry Molasses 300g","description":"\u003cp data-start=\"4737\" data-end=\"4973\"\u003eEnjoy authentic Turkish sweetness with Toprak Doğal Mulberry Molasses made using traditional methods. Naturally rich in fruit sugars, this smooth syrup delivers deep mulberry flavor perfect for breakfast, desserts, and everyday recipes.\u003c\/p\u003e\n\u003cul data-start=\"4993\" data-end=\"5166\"\u003e\n\u003cli data-start=\"4993\" data-end=\"5036\"\u003e\n\u003cp data-start=\"4995\" data-end=\"5036\"\u003eTraditionally crafted mulberry molasses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"5037\" data-end=\"5074\"\u003e\n\u003cp data-start=\"5039\" data-end=\"5074\"\u003eNaturally sweet fruit-based syrup\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"5075\" data-end=\"5104\"\u003e\n\u003cp data-start=\"5077\" data-end=\"5104\"\u003eRich, deep flavor profile\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"5105\" data-end=\"5131\"\u003e\n\u003cp data-start=\"5107\" data-end=\"5131\"\u003eSmooth and easy to mix\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"5132\" data-end=\"5166\"\u003e\n\u003cp data-start=\"5134\" data-end=\"5166\"\u003eIdeal for breakfast and baking\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Toprak Dogal","offers":[{"title":"Default Title","offer_id":50632778023199,"sku":"","price":17.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/1_org_zoom_c2592c52-d316-4dee-998a-1de9b5a492ed.webp?v=1740987598"},{"product_id":"toprak-dogal-carob-molasses-300g-double-roasted-tahini-250g-set","title":"Carob Molasses \u0026 Double Roasted Tahini Set — Toprak Doğal, Turkey","description":"Tahin-pekmez is the breakfast Turks reach for on cold mornings: thick sesame tahini swirled into dark fruit molasses, scooped up with warm bread. This set puts both halves of that pairing in one box, from Toprak Doğal — a 300g jar of Antalya carob molasses and a 250g jar of Konya double roasted tahini.\n\nThe carob molasses (keçiboynuzu pekmezi, also called harnup or دبس الخروب) is made from one ingredient: 100% carob. Pods from carob trees growing in the Mediterranean climate around Antalya are gathered in season, ground in stone mills, soaked in water for 8 to 12 hours, then strained and slowly reduced at low temperature until thick. No added sugar, no preservatives — the near-black molasses takes all its sweetness from the fruit itself. It pours like dark honey with a deep, faintly cocoa-like flavor, which is why many use it as a natural sweetener in milk, yogurt, smoothies, and baking.\n\nThe tahini is the Konya style known as Bozkır tahini or çifte kavrulmuş — double roasted. Sesame seeds from the Manavgat area are soaked to remove bitterness, hulled, then cooked for five hours over a wood fire before stone milling. That second, longer roast is what separates it from supermarket tahini: the sesame oil cooks through fully, giving a darker, toastier paste. It is 100% sesame, nothing else. Contains sesame.\n\nMix one spoon of tahini with one spoon of molasses for the classic tahin-pekmez; or drizzle the molasses over pancakes and the tahini into hummus and halva. The matching glass jars with gold lids make this an easy gift for anyone who cooks Mediterranean or Middle Eastern food.","brand":"Toprak Dogal","offers":[{"title":"Default Title","offer_id":50634582622495,"sku":"","price":24.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/1_org_zoom_2_9d2702b3-ee2b-4b10-82a6-5471aa1be92e.webp?v=1741052937"},{"product_id":"toprak-dogal-pure-ghee-190g","title":"Toprak Dogal Pure Ghee 190g","description":"\u003cp data-start=\"54\" data-end=\"470\"\u003eToprak Dogal \u003cstrong data-start=\"67\" data-end=\"80\"\u003ePure Ghee\u003c\/strong\u003e is a \u003cstrong data-start=\"86\" data-end=\"121\"\u003enutrient-rich, clarified butter\u003c\/strong\u003e made from high-quality \u003cstrong data-start=\"145\" data-end=\"163\"\u003eorganic butter\u003c\/strong\u003e, carefully purified to remove milk solids and water. Known as \"Ghee\" in Indian tradition, this golden, \u003cstrong data-start=\"267\" data-end=\"287\"\u003elactose-free fat\u003c\/strong\u003e provides a \u003cstrong data-start=\"299\" data-end=\"320\"\u003erich, nutty aroma\u003c\/strong\u003e and a \u003cstrong data-start=\"327\" data-end=\"352\"\u003esmooth, buttery taste\u003c\/strong\u003e. Perfect for \u003cstrong data-start=\"366\" data-end=\"400\"\u003ecooking, baking, and spreading\u003c\/strong\u003e, it enhances flavors while offering a \u003cstrong data-start=\"439\" data-end=\"467\"\u003ehealthy source of energy\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"3436\" data-end=\"3495\"\u003e\n\u003cp data-start=\"3438\" data-end=\"3495\"\u003eTraditional clarified butter made from natural milk fat\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3496\" data-end=\"3536\"\u003e\n\u003cp data-start=\"3498\" data-end=\"3536\"\u003eClean, rich buttery aroma and flavor\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3537\" data-end=\"3582\"\u003e\n\u003cp data-start=\"3539\" data-end=\"3582\"\u003eSuitable for high-heat cooking and frying\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3583\" data-end=\"3626\"\u003e\n\u003cp data-start=\"3585\" data-end=\"3626\"\u003eIdeal for both savory and sweet recipes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3627\" data-end=\"3676\"\u003e\n\u003cp data-start=\"3629\" data-end=\"3676\"\u003eFree from additives and artificial processing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Toprak Dogal","offers":[{"title":"Default Title","offer_id":50634654122271,"sku":"","price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/1_org_zoom_67a02a14-1336-4f3c-bd03-c46b599ccc53.webp?v=1741057753"},{"product_id":"toprak-dogal-hot-pepper-paste-400g","title":"Toprak Dogal Hot Pepper Paste 400g","description":"\u003cp data-start=\"6704\" data-end=\"6968\"\u003eToprak Doğal Maraş Style Hot Pepper Paste delivers authentic Turkish flavor with a rich smoky aroma and balanced spiciness. Crafted from carefully selected red peppers, this paste enhances soups, stews, sauces, and grilled dishes with deep Mediterranean character.\u003c\/p\u003e\n\u003cp data-start=\"6970\" data-end=\"7217\"\u003eIts thick, concentrated texture ensures strong flavor impact while blending smoothly into your recipes. Whether preparing traditional Turkish meals or modern international dishes, this pepper paste adds warmth, color, and complexity to every bite.\u003c\/p\u003e\n\u003cp data-start=\"7234\" data-end=\"7504\"\u003e• Authentic Maraş-style Turkish recipe\u003cbr data-start=\"7272\" data-end=\"7275\"\u003e• Rich smoky aroma with balanced heat\u003cbr data-start=\"7312\" data-end=\"7315\"\u003e• Ideal for soups, stews, sauces, and marinades\u003cbr data-start=\"7362\" data-end=\"7365\"\u003e• Enhances meat, vegetable, and grain dishes\u003cbr data-start=\"7409\" data-end=\"7412\"\u003e• Smooth texture for easy mixing\u003cbr data-start=\"7444\" data-end=\"7447\"\u003e• Traditional flavor suitable for Mediterranean cuisine\u003c\/p\u003e\n\u003cp data-start=\"7506\" data-end=\"7567\"\u003eA must-have pantry ingredient for bold and flavorful cooking.\u003c\/p\u003e\n\u003ch4 data-start=\"450\" data-end=\"474\"\u003e\u003cbr\u003e\u003c\/h4\u003e","brand":"Toprak Dogal","offers":[{"title":"Default Title","offer_id":50634693476639,"sku":"","price":17.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/1_org_zoom_21db4659-f2eb-42de-ac85-8e3767acd60c.webp?v=1741059131"},{"product_id":"toprak-dogal-sweet-pepper-paste-400g","title":"Toprak Dogal Sweet Pepper Paste 400g","description":"\u003cp data-start=\"71\" data-end=\"457\"\u003e\u003cstrong data-start=\"71\" data-end=\"87\"\u003eToprak Dogal\u003c\/strong\u003e brings you \u003cstrong data-start=\"99\" data-end=\"127\"\u003eMaraş Sweet Pepper Paste\u003c\/strong\u003e, made from \u003cstrong data-start=\"139\" data-end=\"168\"\u003esun-ripened sweet peppers\u003c\/strong\u003e grown in the fertile lands of Kahramanmaraş. These peppers are \u003cstrong data-start=\"232\" data-end=\"275\"\u003eharvested, sun-dried, and finely ground\u003c\/strong\u003e using traditional methods to create a \u003cstrong data-start=\"314\" data-end=\"358\"\u003erich, smooth, and naturally sweet flavor\u003c\/strong\u003e. Ideal for \u003cstrong data-start=\"370\" data-end=\"410\"\u003esoups, stews, marinades, and spreads\u003c\/strong\u003e, it adds \u003cstrong data-start=\"420\" data-end=\"439\"\u003edepth and color\u003c\/strong\u003e to your dishes.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"3382\" data-end=\"3419\"\u003e\n\u003cp data-start=\"3384\" data-end=\"3419\"\u003eMade from sun-ripened red peppers\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3421\" data-end=\"3447\"\u003e\n\u003cp data-start=\"3423\" data-end=\"3447\"\u003eNaturally sweet flavor\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3449\" data-end=\"3483\"\u003e\n\u003cp data-start=\"3451\" data-end=\"3483\"\u003eThick and concentrated texture\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3485\" data-end=\"3520\"\u003e\n\u003cp data-start=\"3487\" data-end=\"3520\"\u003eIdeal for cooking and marinades\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3522\" data-end=\"3544\"\u003e\n\u003cp data-start=\"3524\" data-end=\"3544\"\u003ePractical 400g jar\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Toprak Dogal","offers":[{"title":"Default Title","offer_id":50634714841375,"sku":"","price":17.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/1_org_zoom_60126025-fc41-4b24-8812-548bd96ee7b7.webp?v=1741101704"},{"product_id":"wefood-date-extract-640-g-organic","title":"Wefood Premium Date Syrup 640 g","description":"\u003cp data-start=\"307\" data-end=\"592\"\u003eSweeten your meals naturally with Wefood Date Syrup, made from 100% dates using the cold-press method to preserve nutrients and flavor. 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A true delight for hazelnut lovers.\u003c\/p\u003e\n\u003cp data-end=\"876\" data-start=\"859\"\u003e\u003cstrong data-end=\"874\" data-start=\"859\"\u003eHighlights:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-end=\"1013\" data-start=\"877\"\u003e\n\u003cli data-end=\"906\" data-start=\"877\"\u003e\n\u003cp data-end=\"906\" data-start=\"879\"\u003e Made with natural milk\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"945\" data-start=\"907\"\u003e\n\u003cp data-end=\"945\" data-start=\"909\"\u003e Enriched with premium hazelnuts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"975\" data-start=\"946\"\u003e\n\u003cp data-end=\"975\" data-start=\"948\"\u003eSmooth, creamy texture\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1013\" data-start=\"976\"\u003e\n\u003cp data-end=\"1013\" data-start=\"978\"\u003eGreat for breakfast \u0026amp; desserts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Ganik","offers":[{"title":"Default Title","offer_id":51204548886815,"sku":null,"price":6.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/files\/1_6ae2e2b4-b7ab-441d-bb19-c790dfccd5c9.png?v=1770119729"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0155\/2927\/collections\/ChatGPT_Image_Apr_26_2025_07_02_45_PM.png?v=1745683417","url":"https:\/\/bturkish.com\/collections\/sauces-specialty-pastes-sauce-and-pastes.oembed?page=2","provider":"BTurkish","version":"1.0","type":"link"}